Bianco: Pizza, Pasta and Other Food I Like. Chris Bianco
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First published in the US by HarperCollinsPublishers 2017
This edition published by HarperCollinsPublishers 2017
FIRST EDITION
© Bianco Verde LLC 2017
Cover layout design © HarperCollinsPublishers
Photographs by David Loftus
A catalogue record of this book is available from the British Library
Chris Bianco asserts the moral right to be identified as the author of this work
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Source ISBN: 9780007497720
Ebook Edition © August 2017 ISBN: 9780007497720
Version 2017-07-17
TO MY FAMILY, PAST, PRESENT, AND FUTURE;
TO MY FRIENDS, BETTER KNOWN AS THE ONES WE CHOOSE;
AND TO GOD—ALL YOUR LOVE AND SUPPORT HAS BEEN,
AND IS, THE DRIVING FORCE OF MY EVERYTHING
CONTENTS
TOMATO, PARMESAN, AND HERB TOPPING
FIG, RED ONION, PECORINO, AND THYME TOPPING
LEMON, PECORINO, AND RED ONION TOPPING
WATERMELON, FENNEL, AND PARSLEY SALAD
WARM CABBAGE SALAD WITH APPLES AND BLUE CHEESE
MOZZARELLA AND TOMATO SANDWICH
ROASTED TOMATO AND GOAT CHEESE SANDWICH
SOPPRESSATA AND PROVOLONE SANDWICH
SPAGHETTI WITH CRUSHED TOMATO AND BASIL