What Vegans Eat: Over 100 Simply Delicious Dishes. Brett Cobley
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HarperCollinsPublishers
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First published by HarperCollinsPublishers 2018
FIRST EDITION
Text © Brett Cobley 2018
Photography © Andrew Burton 2018
Jacket design by © HarperCollinsPublishers Ltd 2018
Jacket photographs © Andrew Burton 2018
A catalogue record of this book is available from the British Library
Brett Cobley asserts the moral right to be identified as the author of this work
Food styling: Emily Jonzen
Prop styling: Alexander Breeze
Find out about HarperCollins and the environment at www.harpercollins.co.uk/green
Source ISBN: 9780008320799
Ebook Edition © December 2018 ISBN: 9780008320805
Version 2018-12-10
DEDICATION
The process of writing this book has been incredibly
rewarding and enjoyable. It also took a huge amount
of time and energy, so I would like to dedicate this
book to all my friends and family for the amazing
love and support I received throughout this process!
I would also like to say a big thanks to the team
of people that worked on this book for their hard
work and expertise. Without the individual strengths
of a team working together, success is never possible.
CONTENTS
