Voices of the Food Revolution. John Robbins
First published in 2013 by Conari Press, an imprint of
Red Wheel/Weiser, LLC
With offices at:
665 Third Street, Suite 400
San Francisco, CA 94107
Copyright © 2013 by John Robbins and Ocean Robbins
All rights reserved. No part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without permission in writing from Red Wheel/Weiser, LLC. Reviewers may quote brief passages.
Library of Congress Cataloging-in-Publication Data
Voices of the food revolution : you can heal your body and your world—with food! / John Robbins and Ocean Robbins.
Summary: “Join John and Ocean Robbins for 21 intimate, game-changing conversations with some of the world's leading “food revolutionaries”: scientists, doctors, teachers, farmers, economists, activists, and nutritionists working on food issues today”—Provided by publisher.
ISBN 978-1-57324-624-8 (pbk.)
1. Diet in disease. 2. Diet therapy. 3. Nutrition. I. Robbins, Ocean, 1973- II. Title.
Cover design by Stewart Williams
Interior by Maureen Forys, Happenstance Type-O-Rama
Printed in the United States of America
10 9 8 7 6 5 4 3 2 1
The paper used in this publication meets the minimum requirements of the American National Standard for Information Sciences—Permanence of Paper for Printed Library Materials Z39.48-1992 (R1997).
Dedicated to the day, hopefully soon, when no child, anywhere on earth, lacks healthy food or abundant love.
This book is not intended as a substitute for medical advice. If you have any specific concerns about your health or nutrition, please consult a qualified health-care professional.