Honey Bee Medicine for the Veterinary Practitioner. Группа авторов

Honey Bee Medicine for the Veterinary Practitioner - Группа авторов


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Perhaps someday we will even have the word “beedoctor.”

      Declines of the world's pollinators are happening at an alarming rate, and it is predicted that these declines will have adverse impacts on pollinator‐sensitive commodities worth billions of dollars (Morse and Calderone 2000). The threat to the honey bee is perhaps the best understood of the pollinator declines. Its causes are diverse: widespread use of agrochemicals, loss of plant and floral diversity, invasive species, migratory beekeeping practices, and monoculture pollen sources. Furthermore, the stresses created by these environmental stressors are intensified by the honey bee's pests, parasites, and pathogens. Although no single disease agent has been identified as the cause of honey bee colony collapse, pests and pathogens are recognized as the primary drivers of the massive deaths of managed bee colonies worldwide. Many of these agents of disease are vectored by an ectoparasitic mite introduced from Asia, Varroa destructor (Ellis et al. 2010; Ratnieks and Carreck 2010).

      Investigations of honey bee declines have focused primarily on the pathogens themselves and their interactions, which are now understood to be multifactorial (vanEngelsdorp et al. 2009; Becher et al. 2013; Di Prisco et al. 2016). Besides the pathogens, the environments in which honey bees live also profoundly impact colony survival. In this chapter, we will examine honey bee health and the alarming levels of colony mortality from an ecological and evolutionary perspective. We will embrace the logic of natural selection and we will learn important lessons from long‐term studies of honey bee colonies living in nature (Brosi et al. 2017; Seeley 2017b, 2019a; Neumann and Blacquière 2016).

      We will begin our account of the health and fitness of wild colonies by relating the story of the Varroa mite (V. destructor), a parasite that switched hosts from the Eastern honey bee (Apis cerana) to the Western honey bee (A. mellifera). In order to understand the resistance to Varroa mites that is found in wild honey bee colonies, we must examine more deeply their genes and their lifestyle.

      Beekeepers today rely primarily on commercial queen producers for their bee stock. Most hobby beekeepers, for example, will start an apiary or add colonies to an apiary by purchasing either a “package” of bees shipped in a cage or a nucleus colony (“nuc”) living in a small hive. In North America, packaged bees are shipped from various southern states in the U.S., as well as from California, and Hawaii, so they consist of stock that is not necessarily adapted to the beekeeper's local climate, temperatures, and agents of disease. Furthermore, even though queen bees are also produced and sold across North America – their genetics often traces to just a handful of colony lines. In many places, good colony health can be fostered by the use of locally‐adapted bees.

      From an evolutionary perspective, the observation that wild colonies have rapidly adapted to the Varroa mite, and to the diseases they vector, over a remarkably short timeframe (ca. 10 years), suggests that surviving wild colonies have either good genes (DNA), a good lifestyle, or both (Seeley 2017a).

      The Varroa mite is the leading cause of honey bee health problems on all beekeeping‐friendly continents except Australia. Beekeepers have always experienced colony losses, but it was not until the arrival of this parasitic mite that colony die‐offs became severe in North America. The Varroa mite lies at the heart of poor colony health, because it acts both as a primary stressor (the adult mites feed on the “fat bodies” of adult bees and the immature mites feed on immature bees [pupae]) and as a vector for a myriad of the viral diseases of honey bees (vanEngelsdorp et al. 2009; Martin et al. 2012). If a managed colony of honey bees is left untreated, Varroa mites will kill it within two to three years (Rosenkranz et al. 2010). Remarkably, the wild colonies living in the forests of North America today, plus some notable examples of European honey bees living on islands, are resistant to the mite (De Jong and Soares 1997; Rinderer et al. 2001; Fries et al. 2006; Le Conte et al. 2007; Oddie et al. 2017). How did this resistance evolve? We know that wild colonies in the northeastern forests of North America went through a precipitous population decline in the 1990s, following the arrival of the mite (Seeley et al. 2015; Mikheyev et al. 2015; Locke 2016). Yet, studies show that these wild colonies recovered in the absence of mite treatments without appreciable loss of genetic diversity by evolving a stable host‐parasite relationship with V. destructor.

      We know that Varroa mites initially killed off many wild colonies living in the forests of New York State, so maternal lines (mitochondrial DNA lineages) were lost (Mikheyev et al. 2015). Fortunately, the multiple mating by queen honey bees enabled the maintenance of the diversity of the bees' nuclear DNA despite the massive colony losses. Today, the density of wild colonies living in forests in the northeastern United States (c. 2.5 colonies per square mile, or 1 per square kilometer) is the same as it was prior to the invasion of the Varroa mites (Seeley et al. 2015; Radcliffe and Seeley 2018), and the survivor colonies possess resistance to these mites. In a comparison of the life history traits of wild colonies living in the forests around Ithaca, NY, between the 1970s (pre Varroa) and the 2010s (post Varroa), Seeley (2017b) found no differences, which implies that the wild colonies possess defenses against the


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