The Ice Kitchen. Shivi Ramoutar
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For my Ben.
Is the freezer door shut?
HarperCollinsPublishers
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London SE1 9GF
First published by HarperCollinsPublishers 2020
FIRST EDITION
Text © Shivi Ramoutar 2020
Photography © Andrew Burton 2020
Cover layout design by Claire Ward © HarperCollinsPublishers 2020
A catalogue record of this book is available from the British Library
Shivi Ramoutar asserts the moral right to be identified as the author of this work
Food Styling: Emily Jonzen
Prop Styling: Olivia Wardle
Design and Art Direction: James Empringham
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Source ISBN: 9780008385118
Ebook Edition © May 2020 ISBN: 9780008385125
Version 2020-03-28
Contents
Title Page
Dedication
Copyright
INTRODUCTION
The Ice Kitchen
How to freeze
How to defrost
How to use this book
BREAKFAST & BRUNCH
Zap-N-Go Morning Muffins
Sweetcorn Fritters
Cinna-Berry Pancakes
Ice Kitchen Oats
Cheddar French Toast
Fridge Forage Frittatas
Brown Sugar Banana Bread
Ice Kitchen Jam
Sweet Potato & Chorizo Hash
Breakfast Beans
MAIN MEALS
Quick (30 Minutes or Less)
Creole Gumbo
Feta Spinach Filo Pie
Lentil Chilli Non-Carne
Coconut Prawn Curry
Pineapple Fried Coconut Rice
Sausage & Lentil Hotpot
Curried Fish Pie
Eastern Stuffed Peppers
Jerked Mac ‘N’ Cheese
Gazpacho
Quick Savoury Puff Tart
Medium (45 Minutes or Less)
Peanut Stew
Indian Spiced Beans
Ginger & Turmeric Dal
Pineapple Chicken Enchiladas
Butternut Squash & Sage Pasta Bake
Vegetable Toad in the Hole
Onion Gravy
Freezer Pizza
Carrot & Coriander Soup
Minestrone
Spanish Seafood Stew
Longer (45 Minutes Plus)
North African Chicken Traybake
Beef & Prune Tagine
Beef Rendang
Chipotle Pulled Pork
Meatloaf
Sticky Ribs
Ratatouille
Cheat’s Jamaican Beef Patties
Katsu Curry
SALVATION SUPPERS
ONE BASE MANY WAYS