Dr. Allinson's cookery book. T. R. Allinson
Potatoes
Custards— And Fruit Puddings Allinson's Almond Baked Baked Apple Caramel Caramel Cup Cup Frumenty Gooseberry Gooseberry Fool In Pastry Macaroni Macaroon Orange Pastry Pudding Pudding, Baked Pudding without Eggs Raspberry Strawberry Savoury (1) Savoury (2)
Egg Cookery— Apple Soufflé Cheese Soufflé Chocolate Soufflé Curried Eggs Egg and Cheese Egg & Cheese Fondu Egg and Tomato Sandwiches Egg and Tomato Sauce Egg Salad and Mayonnaise Egg Salmagundi with Jam Egg Savoury Eggs à la Bonne Femme Eggs à la Duchesse Eggs au Gratin Eggs and Cabbage Eggs and Mushrooms Eggs, Poached Eggs, Scalloped Eggs, Scotch Eggs, Stuffed Eggs, Sweet Creamed Eggs, Swiss Eggs, Tarragon Eggs, Tomato Eggs, Water Forcemeat Eggs French Eggs Mushroom Soufflé Potato Soufflé Ratafia Soufflé Rice Soufflé Savory Creamed Eggs Savory Soufflé Spinach Tortilla Stirred Eggs on Toast Sweet Creamed Eggs Tomato Soufflé