The Native Races (Vol. 1-5). Hubert Howe Bancroft

The Native Races (Vol. 1-5) - Hubert Howe Bancroft


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target="_blank" rel="nofollow" href="#ulink_ab224555-6649-54a7-87ab-501685776e71">654 while the women have a short petticoat of bark.655 The dress of the Mojaves and Apaches is often more pretentious, being a buckskin shirt, skull-cap or helmet, and moccasins of the same material; the latter, broad at the toes, slightly turned up, and reaching high up on the leg, serve as a protection against cacti and thorns.656 It is a common practice among these tribes to plaster the head and body with mud, which acts as a preventive against vermin and a protection from the sun's rays.657 In their selection of ornaments the Mojaves show a preference for white, intermixed with blue; necklaces and bracelets made from beads and small shells, usually strung together, but sometimes sewed on to leather bands are much in vogue. The Apache nation adopt a more fantastic style in painting and in their head-dress; for ornament they employ deer-hoofs, shells, fish-bones, beads, and occasionally porcupine-quills, with which the women embroider their short deer-skin petticoats.658 The Navajoes, both men and women, wear the hair long, tied or clubbed up behind; they do not tattoo or disfigure themselves with paint.659 The ordinary dress is a species of hunting-shirt, or doublet, of deer-skin, or a blanket confined at the waist by a belt; buckskin breeches, sometimes ornamented up the seams with pieces of silver or porcupine-quills; long moccasins, reaching well up the leg, and a round helmet-shaped cap, also of buckskin, surmounted with a plume of eagle or wild turkey feathers, and fastened with a chin-strap. The women wear a blanket and waist-belt, breeches and moccasins. The belts, which are of buckskin, are frequently richly ornamented with silver. They sometimes also use porcupine-quills, with which they embroider their garments.660

      COMANCHE DRESS AND ORNAMENT.

      DWELLINGS OF THE APACHES.

      NEW MEXICAN DWELLINGS.

      FOOD AND AGRICULTURE.


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