[email protected]
Название: Advances in Food Science and Nutrition, Volume 2
Автор: Visakh M. P.
Серия:
Жанр: Техническая литература
Название: Polyethylene-Based Blends, Composites and Nanocomposities
Название: Nanomaterials and Nanocomposites. Zero- to Three-Dimensional Materials and Their Composites
Название: High Performance Polymers and Their Nanocomposites