Improving Diets and Nutrition. Отсутствует
Improving Diets and Nutrition
Год выпуска: 0
Автор произведения: Отсутствует
Жанр: Биология
Издательство: Ingram
isbn: 9781789244113
Краткое описание:
Nutrition-sensitive, food-based approaches towards hunger and malnutrition are effective, sustainable and long-term solutions. This book discusses the policy, strategic, methodological, technical and programmatic issues associated with such approaches, proposes “best practices” for the design, targeting, implementation and evaluation of specific nutrition-sensitive, food-based interventions and for improved methodologies for evaluating their efficacy and cost-effectiveness, and provides practical lessons for advancing nutrition-sensitive food-based approaches for improving nutrition at policy and programme level.