My Father as I Recall Him. Mamie Dickens
the step so strong upon him that, jumping out of bed, by the scant illumination of the old-fashioned rushlight, and to his own whistling, he diligently rehearsed its “one, two, three, one, two, three” until he was once more secure in his knowledge.
No one can imagine our excitement and nervousness when the evening came on which we were to dance with our pupils. Katie, who was a very little girl was to have Mr. Leech, who was over six feet tall, for her partner, while my father was to be mine. My heart beat so fast that I could scarcely breathe, I was so fearful for the success of our exhibition. But my fears were groundless, and we were greeted at the finish of our dance with hearty applause, which was more than compensation for the work which had been expended upon its learning.
My father was certainly not what in the ordinary acceptation of the term would be called “a good dancer.” I doubt whether he had ever received any instruction in “the noble art” other than that which my sister and I gave him. In later years I remember trying to teach him the Schottische, a dance which he particularly admired and desired to learn. But although he was so fond of dancing, except at family gatherings in his own or his most intimate friends’ homes, I never remember seeing him join in it himself, and I doubt if, even as a young man, he ever went to balls. Graceful in motion, his dancing, such as it was, was natural to him. Dance music was delightful to his cheery, genial spirit; the time and steps of a dance suited his tidy nature, if I may so speak. The action and the exercise seemed to be a part of his abundant vitality.
While I am writing of my father’s fondness for dancing, a characteristic anecdote of him occurs to me. While he was courting my mother, he went one summer evening to call upon her. The Hogarths were living a little way out of London, in a residence which had a drawing-room opening with French windows on to a lawn. In this room my mother and her family were seated quietly after dinner on this particular evening, when suddenly a young sailor jumped through one of the open windows into the apartment, whistled and danced a hornpipe, and before they could recover from their amazement jumped out again. A few minutes later my father walked in at the door as sedately as though quite innocent of the prank, and shook hands with everyone; but the sight of their amazed faces proving too much for his attempted sobriety, his hearty laugh was the signal for the rest of the party to join in his merriment. But judging from his slight ability in later years, I fancy that he must have taken many lessons to secure his perfection in that hornpipe.
His dancing was at its best, I think, in the “Sir Roger de Coverly” – and in what are known as country dances. In the former, while the end couples are dancing, and the side couples are supposed to be still, my father would insist upon the sides keeping up a kind of jig step, and clapping his hands to add to the fun, and dancing at the backs of those whose enthusiasm he thought needed rousing, was himself never still for a moment until the dance was over. He was very fond of a country dance which he learned at the house of some dear friends at Rockingham Castle, which began with quite a stately minuet to the tune of “God save the Queen,” and then dashed suddenly into “Down the Middle and up Again.” His enthusiasm in this dance, I remember, was so great that, one evening after some of our Tavistock House theatricals, when I was thoroughly worn out with fatigue, being selected by him as his partner, I caught the infection of his merriment, and my weariness vanished. As he himself says, in describing dear old “Fezziwig’s” Christmas party, we were “people who would dance and had no notion of walking.” His enjoyment of all our frolics was equally keen, and he writes to an American friend, à propos of one of our Christmas merry-makings: “Forster is out again; and if he don’t go in again after the manner in which we have been keeping Christmas, he must be very strong indeed. Such dinings, such conjurings, such blindman’s buffings, such theatre goings, such kissings out of old years and kissings in of new ones never took place in these parts before. To keep the Chuzzlewit going, and to do this little book the Carol, in the odd times between two parts of it, was, as you may suppose, pretty tight work. But when it was done I broke out like a madman, and if you could have seen me at a children’s party at Macready’s the other night going down a country dance with Mrs. M. you would have thought I was a country gentleman of independent property residing on a tip-top farm, with the wind blowing straight in my face every day.”
At our holiday frolics he used sometimes to conjure for us, the equally “noble art” of the prestidigitateur being among his accomplishments. He writes of this, which he included in the list of our Twelfth Night amusements, to another American friend: “The actuary of the national debt couldn’t calculate the number of children who are coming here on Twelfth Night, in honor of Charlie’s birthday, for which occasion I have provided a magic lantern and divers other tremendous engines of that nature. But the best of it is that Forster and I have purchased between us the entire stock-in-trade of a conjuror, the practice and display whereof is entrusted to me. And if you could see me conjuring the company’s watches into impossible tea-caddies and causing pieces of money to fly, and burning pocket handkerchiefs without burning ’em, and practising in my own room without anybody to admire, you would never forget it as long as you live.”
One of these conjuring tricks comprised the disappearance and reappearance of a tiny doll, which would announce most unexpected pieces of news and messages to the different children in the audience; this doll was a particular favorite, and its arrival eagerly awaited and welcomed.
That he loved to emphasize Christmas in every possible way, the following extract from a note which he sent me in December, 1868, will evidence. After speaking of a reading which he was to give on Christmas Eve, he says: “It occurs to me that my table at St. James’ Hall might be appropriately ornamented with a little holly next Tuesday. If the two front legs were entwined with it, for instance, and a border of it ran round the top of the fringe in front, with a little sprig by way of bouquet at each corner, it would present a seasonable appearance. If you think of this and will have the materials ready in a little basket, I will call for you at the office and take you up to the hall where the table will be ready for you.”
But I think that our Christmas and New Year’s tides at “Gad’s Hill” were the happiest of all. Our house was always filled with guests, while a cottage in the village was reserved for the use of the bachelor members of our holiday party. My father himself, always deserted work for the week, and that was almost our greatest treat. He was the fun and life of those gatherings, the true Christmas spirit of sweetness and hospitality filling his large and generous heart. Long walks with him were daily treats to be remembered. Games passed our evenings merrily. “Proverbs,” a game of memory, was very popular, and it was one in which either my aunt or myself was apt to prove winner. Father’s annoyance at our failure sometimes was very amusing, but quite genuine. “Dumb Crambo” was another favorite, and one in which my father’s great imitative ability showed finely. I remember one evening his dumb showing of the word “frog” was so extremely laughable that the memory of it convulsed Marcus Stone, the clever artist, when he tried some time later to imitate it.
One very severe Christmas, when the snow was so deep as to make outdoor amusement or entertainment for our guests impossible, my father suggested that he and the inhabitants of the “bachelors’ cottage” should pass the time in unpacking the French chalet, which had been sent to him by Mr. Fetcher, and which reached Higham Station in a large number of packing cases. Unpacking these and fitting the pieces together gave them interesting employment, and some topics of conversation for our luncheon party.
Our Christmas Day dinners at “Gad’s Hill” were particularly bright and cheery, some of our nearest neighbours joining our home party. The Christmas plum pudding had its own special dish of coloured “repoussé” china, ornamented with holly. The pudding was placed on this with a sprig of real holly in the centre, lighted, and in this state placed in front of my father, its arrival being always the signal for applause. A prettily decorated table was his special pleasure, and from my earliest girlhood the care of this devolved upon me. When I had everything in readiness, he would come with me to inspect the result of my labors, before dressing for dinner, and no word except of praise ever came to my ears.
He was a wonderfully neat and rapid carver, and I am happy to say taught me some of his skill in this. I used to help him in our home parties at “Gad’s Hill” by carving at a side table, returning to my seat opposite him as soon as my duty was ended. On Christmas Day we all had our glasses filled, and then my father,