Stand By! Naval Sketches and Stories. Dorling Henry Taprell
No wonder our butter sometimes tastes peculiar!
To the right of the door is a sideboard, a solid mahogany affair, with racks for glasses and tumblers, and cupboards for wine. In the centre of it is a mirror which, on sliding down into a recess, reveals a small square hatch communicating with the pantry outside.
Overhead, secured to the beams, are various pipes, electric light fittings, brass curtain rods, and a couple of swinging oil lamps. Several more oil lamps are in the bulkheads or walls. They are used when steam is down and the dynamo is not running. The furniture and fittings are completed by a comfortable-looking, well-padded armchair, a couple of steam radiators of polished, perforated brass for warming purposes when the ship is at sea, a red and blue carpet, curtains, a letter rack and notice board, and the stove.
The latter is fitted to burn anthracite. It looks well, with its highly polished brass casing and funnel reaching up through the deck above, but it has a very decided will of its own. Sometimes, in a fit of contrariness, it persists in blazing like a blast furnace on muggy days until its sides are nearly red-hot and the heat of the wardroom is well-nigh intolerable. But on chilly mornings it occasionally rings a change by refusing to burn at all, and merely vomits forth clouds of acrid, grey smoke. This generally occurs during breakfast, when folk are sometimes apt to be snappish and irritable. We have never really quite fathomed the idiosyncrasies of the stove. Maybe it is sadly misunderstood, but at any rate we can always empty the vials of our wrath for its misdeeds upon the head of its unfortunate custodian, a newly caught officer's steward of the second class, with long hair and a mournful aspect.
We are at war, and there is little or no attempt at decoration in our habitation. The bright red and black tablecloth of the usual service pattern gives the place a touch of colour, but beyond this and a couple of vases of tightly packed flowers on the table, and on the ship's side a print of the gallant old admiral after whom the ship is named, everything serves a strictly utilitarian purpose.
But in spite of its bareness the wardroom is very snug and comfortable. It is particularly inviting on returning from a spell at sea, when one goes below from the wet and chilly upper deck, to find everybody talking at the top of their voices, and pipes, cigarettes, and the stove all going full blast together. If it is after sunset and the ship is "darkened" the scuttles will all have their deadlights down, and the place will be very, what we may call "frowsty." The atmosphere, indeed, what with tobacco smoke and various unnameable but pungent odours from the pantry outside, might well be cut with a knife; but nobody seems to mind. It is warm, at any rate, and is ten thousand times better than the piercing wind and bitter cold on deck.
At sea it is not always pleasant. In heavy weather the stern of the ship has an unwholesome knack of jumping into the air and shaking itself like the tail of a dog. It is disconcerting, to say the least of it, particularly when the water sweeps its way aft along the upper deck in solid masses which no so-called watertight ventilator can keep out.
When the helm goes over suddenly, too, and the ship slaps her stern into the heart of an advancing wave, a miniature Niagara comes pouring down the after-hatch, unless it happens to be shut. It rarely is. As a consequence the mess is sometimes inches deep in water, while the violent motion unships every moveable fitting in the place and flings it to the deck.
At times the dog Cuthbert, in his basket, the gramophone, many broken records, chairs, tumblers, apples and bananas, books, magazines, papers, knives and forks, a tinned tongue, and the cheese play a riotous game of leapfrog on the deck, with the dirty water sluicing after them.
From outside in the pantry come the crashing sounds of our rapidly disintegrating stock of crockery, and, if we dared to poke our noses inside this chamber of horrors, we should see a pale-faced officer's steward seated on a bench with his head held in his hands. A joint of cold beef, a loaf of bread, an empty pickle jar, and cups, saucers, and plates are probably playing touch-last in the sink. The floor is a noisome kedgeree of broken china and glass, sea water, pickles, chutney, condensed milk, and other articles of food. But the steward, poor wight, is past caring. He does not mind whether it is Christmas or Easter.
A good many of the others are sea-sick as well, for a destroyer in really bad weather is worse than a nightmare, while it is practically impossible to keep dry or to get proper food even if one wanted it. But yet there is a rumour going round that, through reasons of economy, we are shortly to be docked of our "hard-lying" money! But a word as to the inhabitants.
First comes the commander or lieutenant-commander in command. His cabin – which in heavy weather sometimes suffers the same fate as the wardroom, except that the litter on the deck is limited to water, clothes, books, and papers – is a good-sized apartment in the flat just forward of the wardroom. At sea he spends all his hours on the bridge or in the charthouse, and is only seen below for odd ten minutes at a time. In harbour, however, he has his meals in the wardroom with the other officers, but spends no small portion of his day at his writing-table in his cabin answering official conundrums as to why, for instance, two tablespoons and a napkin have been "lost overboard by accident in heavy weather" in the middle of a notoriously fine summer. He also grinds out official letters and reports by the sweat of his brow, and is gradually becoming a pastmaster in the art of "having the honour to be" somebody else's "obedient servant."
Living in the wardroom and knowing all the members of the ship's company by name brings him into very intimate touch with the men and their affairs. He knows of everything that goes on on board, and as most of the official correspondence of the ship is done by him he is a very busy man even in harbour. At one time he also had to write and thank those good-hearted people who sent mufflers, mittens, cigarettes, balaclava helmets, and peppermints to the "dear sailors."
Next comes the engineer-lieutenant-commander, or the "chief," as we call him. He, too, has his hands full, for besides being in charge of the turbines, boilers, and all the machinery on board, he is also responsible for practically all the stores except provisions. They range in variety from what his store books call prenolphthaline, solution of; cans, iron, tinned, 4 galls.; bits, brace, carpenter's, centre, 1 1/4 inches; to flags, hand, nainsook, white, with dark blue stripe, 2 ft. by 2 ft.; watches, stop; bolts, steel, screwed, bright, hexagonal-headed, 1 in. by 2 in.; sealing wax, foolscap, paper fasteners, and pencils; and paint, green, Brunswick, middling, whatever that may be. This is just a small selection of the articles he keeps and has to account for at stocktaking, and if you turned out his various storerooms you would find he had sufficient articles to set up a combined ironmongery, ship chandlery, and stationery emporium.
Occasionally he also is bothered with conundrums. For instance, the naval store officer at one of the dockyard ports has a cheerful habit of forwarding a communication to the effect that "brushes, paint, three in number, and broomsticks, bundle of, one, demanded" on such and such a date "are in No. 8 store awaiting removal. Kindly send for them as soon as possible, or if ship has sailed kindly say where these articles should be sent." The ship always has sailed, and by the time the letter is received is usually hundreds of miles away in Scotland, Ireland, or Timbuctoo. Moreover, as the censorship regulations strictly forbid the ship's location to be mentioned, the chief curses.
His dilemma rather reminds us of the young and giddy naval officer who, after a riotous night in London forgot whether he had been appointed to H.M.S. Chatham at Dublin or H.M.S. Dublin at Chatham!
Then we have the first lieutenant, the executive officer of the ship and the skipper's right-hand man. He is the go-between betwixt officers and men, is responsible for the ship's interior economy, cleanliness, and organisation, and has to be pretty shrewd and levelheaded. Energetic as well, for though a destroyer is a small vessel and carries under a hundred men all told, there is always something going on. In addition to his other duties, too, he takes turns in keeping watch at sea with the sub-lieutenant and gunner.
Next the sub-lieutenant. He is the veteran of our little party so far as this war is concerned, for before he came to us he was in a battleship in the Dardanelles. He is now the custodian of the charts, and has to keep them up to date, no easy matter in these strenuous times of Hun minefields. He also runs the ship's football team, which goes ashore and disports itself in green jerseys whenever it gets the opportunity. This, in itself, entails some work and an infinite amount of tact, particularly as fully half the ship's company wish to play.
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