John Marchmont's Legacy. Volume 1 of 3. Braddon Mary Elizabeth
only lighted by the faint flicker of a pitiful handful of coals; for the commonest dip-candles are sevenpence-halfpenny a pound, and were dearer, I dare say, in the year '38. Heaven knows what splendid castles in the air these two simple-hearted creatures built for each other's pleasure by that comfortless hearth. I believe that, though the father made a pretence of talking of these things only for the amusement of his child, he was actually the more childish of the two. It was only when he left that fire-lit room, and went back into the hard, reasonable, commonplace world, that he remembered how foolish the talk was, and how it was impossible – yes, impossible – that he, the law-writer and supernumerary, could ever come to be master of Marchmont Towers.
Poor little Mary was in this less practical than her father. She carried her day-dreams into the street, until all Lambeth was made glorious by their supernal radiance. Her imagination ran riot in a vision of a happy future, in which her father would be rich and powerful. I am sorry to say that she derived most of her ideas of grandeur from the New Cut. She furnished the drawing-room at Marchmont Towers from the splendid stores of an upholsterer in that thoroughfare. She laid flaming Brussels carpets upon the polished oaken floors which her father had described to her, and hung cheap satin damask of gorgeous colours before the great oriel windows. She put gilded vases of gaudy artificial flowers on the high carved mantel-pieces in the old rooms, and hung a disreputable gray parrot – for sale at a greengrocer's, and given to the use of bad language – under the stone colonnnade at the end of the western wing. She appointed the tradespeople who should serve the far-away Lincolnshire household; the small matter of distance would, of course, never stand in the way of her gratitude and benevolence. Her papa would employ the civil greengrocer who gave such excellent halfpennyworths of watercresses; the kind butterman who took such pains to wrap up a quarter of a pound of the best eighteenpenny fresh butter for the customer whom he always called "little lady;" the considerate butcher who never cut more than the three-quarters of a pound of rump-steak, which made an excellent dinner for Mr. Marchmont and his little girl. Yes, all these people should be rewarded when the Lincolnshire property came to Mary's papa. Miss Marchmont had some thoughts of building a shop close to Marchmont Towers for the accommodating butcher, and of adopting the greengrocer's eldest daughter for her confidante and companion. Heaven knows how many times the little girl narrowly escaped being run over while walking the material streets in some ecstatic reverie such as this; but Providence was very careful of the motherless girl, and she always returned safely to Oakley Street with her pitiful little purchases of tea and sugar, butter and meat. You will say, perhaps, that at least these foolish day-dreams were childish; but I maintain still, that Mary's soul had long ago bade adieu to infancy, and that even in these visions she was womanly; for she was always thoughtful of others rather than of herself, and there was a great deal more of the practical business of life mingled with the silvery web of her fancies than there should have been so soon after her eighth birthday. At times, too, an awful horror would quicken the pulses of her loving heart as she heard the hacking sound of her father's cough; and a terrible dread would seize her, – the fear that John Marchmont might never live to inherit the Lincolnshire fortune. The child never said her prayers without adding a little extempore supplication, that she might die when her father died. It was a wicked prayer, perhaps; and a clergyman might have taught her that her life was in the hands of Providence; and that it might please Him who had created her to doom her to many desolate years of loneliness; and that it was not for her, in her wretched and helpless ignorance, to rebel against His divine will. I think if the Archbishop of Canterbury had driven from Lambeth Palace to Oakley Street to tell little Mary this, he would have taught her in vain; and that she would have fallen asleep that night with the old prayer upon her lips, the fond foolish prayer that the bonds which love had woven so firmly might never be roughly broken by death.
Miss Marchmont heard the story of last night's meeting with great pleasure, though it must be owned she looked a little grave when she was told that the generous-hearted school-boy was coming to breakfast; but her gravity was only that of a thoughtful housekeeper, who ponders ways and means, and even while you are telling her the number and quality of your guests, sketches out a rough ground-plan of her dishes, considers the fish in season, and the soups most fitting to precede them, and balances the contending advantages of Palestine and Julienne or Hare and Italian.
"A 'nice' breakfast you say, papa," she said, when her father had finished speaking; "then we must have watercresses, of course."
"And hot rolls, Polly dear. Arundel was always fond of hot rolls."
"And hot rolls, four for threepence-halfpenny in the Cut." – (I am ashamed to say that this benighted child talked as deliberately of the "Cut" as she might have done of the "Row.") – "There'll be one left for tea, papa; for we could never eat four rolls. They'll take such a lot of butter, though."
The little housekeeper took out an antediluvian bead-purse, and began to examine her treasury. Her father handed all his money to her, as he would have done to his wife; and Mary doled him out the little sums he wanted, – money for half an ounce of tobacco, money for a pint of beer. There were no penny papers in those days, or what a treat an occasional "Telegraph" would have been to poor John Marchmont!
Mary had only one personal extravagance. She read novels, – dirty, bloated, ungainly volumes, – which she borrowed from a snuffy old woman in a little back street, who charged her the smallest hire ever known in the circulating-library business, and who admired her as a wonder of precocious erudition. The only pleasure the child knew in her father's absence was the perusal of these dingy pages; she neglected no duty, she forgot no tender office of ministering care for the loved one who was absent; but when all the little duties had been finished, how delicious it was to sit down to "Madeleine the Deserted," or "Cosmo the Pirate," and to lose herself far away in illimitable regions, peopled by wandering princesses in white satin, and gentlemanly bandits, who had been stolen from their royal fathers' halls by vengeful hordes of gipsies. During these early years of poverty and loneliness, John Marchmont's daughter stored up, in a mind that was morbidly sensitive rather than strong, a terrible amount of dim poetic sentiment; the possession of which is scarcely, perhaps, the best or safest dower for a young lady who has life's journey all before her.
At half-past nine o'clock, all the simple preparations necessary for the reception of a visitor had been completed by Mr. Marchmont and his daughter. All vestiges of John's bed had disappeared; leaving, it is true, rather a suspicious-looking mahogany chest of drawers to mark the spot where once a bed had been. The window had been opened, the room aired and dusted, a bright little fire burned in the shining grate, and the most brilliant of tin tea-kettles hissed upon the hob. The white table-cloth was darned in several places; but it was a remnant of the small stock of linen with which John had begun married life; and the Irish damask asserted its superior quality, in spite of many darns, as positively as Mr. Marchmont's good blood asserted itself in spite of his shabby coat. A brown teapot full of strong tea, a plate of French rolls, a pat of fresh butter, and a broiled haddock, do not compose a very epicurean repast; but Mary Marchmont looked at the humble breakfast as a prospective success.
"We could have haddocks every day at Marchmont Towers, couldn't we, papa?" she said naïvely.
But the little girl was more than delighted when Edward Arundel dashed up the narrow staircase, and burst into the room, fresh, radiant, noisy, splendid, better dressed even than the waxen preparations of elegant young gentlemen exhibited at the portal of a great outfitter in the New Cut, and yet not at all like either of those red-lipped types of fashion. How delighted the boy declared himself with every thing! He had driven over in a cabriolet, and he was awfully hungry, he informed his host. The rolls and watercresses disappeared before him as if by magic; little Mary shivered at the slashing cuts he made at the butter; the haddock had scarcely left the gridiron before it was no more.
"This is ten times better than Aunt Mostyn's skinny breakfasts," the young gentleman observed candidly. "You never get enough with her. Why does she say, 'You won't take another egg, will you, Edward?' if she wants me to have one? You should see our hunting-breakfasts at Dangerfield, Marchmont. Four sorts of claret, and no end of Moselle and champagne. You shall go to Dangerfield some day, to see my mother, Miss Mary."
He called her "Miss Mary," and seemed rather shy of speaking to her. Her womanliness impressed him in spite of himself. He had a fancy that she was old enough to