Blackwood's Edinburgh Magazine, Volume 64, No.394, August, 1848. Various
in mules and horses, and all things necessary for otium cum dignitate, he took unto himself another wife, as by mountain law allowed; and thus equipped, with both his better halves attired in all the glory of fofarraw, he went his way rejoicing.
In a snug little valley lying under the shadow of the mountains, watered by Vermilion Creek, and in which abundance of buffalo, elk, deer, and antelope fed and fattened on the rich grass, La Bonté raised his lodge, employing himself in hunting, and fully occupying his wives' time in dressing the skins of the many animals he killed. Here he enjoyed himself amazingly until the commencement of winter, when he determined to cross to the North Fork and trade his skins, of which he had now as many packs as his animals could carry. It happened that he had left his camp one day, to spend a couple of days hunting buffalo in the mountain, whither the bulls were now resorting, intending to "put out" for Platte on his return. His hunt, however, had led him farther into the mountains than he anticipated, and it was only on the third day that sundown saw him enter the little valley where his camp was situated.
Crossing the creek, he was not a little disturbed at seeing fresh Indian sign on the opposite side, which led in the direction of his lodge; and his worst fears were realised when, on coming within sight of the little plateau where the conical top of his white lodge had always before met his view, he saw nothing but a blackened mass strewing the ground, and the burnt ends of the poles which had once supported it.
Squaws, animals, and peltry, all were gone – an Arapaho mocassin lying on the ground told him where. He neither fumed nor fretted, but throwing the meat off his pack animal, and the saddle from his horse, he collected the blackened ends of the lodge poles and made a fire – led his beasts to water and hobbled them, threw a piece of buffalo meat upon the coals, squatted down before the fire, and lit his pipe. La Bonté was a true philosopher. Notwithstanding that his house, his squaws, his peltries, were gone "at one fell swoop," the loss scarcely disturbed his equanimity, and before the tobacco in his pipe was half smoked out, he had ceased to think of his misfortune. Certes, as he turned his apolla of tender loin, he sighed as he thought of the delicate manipulations with which his Shosshone squaw, Sah-qua-manish, was wont to beat to tenderness the toughest bull meat – and missed the tending care of Yute Chil-co-thē, or the "reed that bends," in patching the holes worn in his neatly fitting mocassin, the work of her nimble fingers. However, he ate and smoked, and smoked and ate, and slept none the worse for his mishap; thought, before he closed his eyes, a little of his lost wives, and more perhaps of the "Bending Reed" than Sah-qua-manish, or "she who runs with the stream," drew his blanket tightly round him, felt his rifle handy to his grasp, and was speedily asleep.
As the tired mountaineer breathes heavily in his dream, careless and unconscious that a living soul is near, his mule on a sudden pricks her ears and stares into the gloom, from whence a figure soon emerges, and with noiseless steps draws near the sleeping hunter. Taking one look at the slumbering form, the same figure approaches the fire and adds a log to the pile; which done, it quietly seats itself at the feet of the sleeper, and remains motionless as a statue. Towards morning the hunter awoke, and, rubbing his eyes, was astonished to feel the glowing warmth of the fire striking on his naked feet, which, in Indian fashion, were stretched towards it; as by this time, he knew, the fire he left burning must long since have expired. Lazily raising himself on his elbow, he saw a figure sitting near it with the back turned to him, which, although his exclamatory wagh was loud enough in all conscience, remained perfectly motionless, until the trapper rising, placed his hand upon the shoulder: then, turning up its face, the features displayed to his wondering eye were those of Chilcothē, his Yuta wife. Yes, indeed, the "reed that bends" had escaped from her Arapaho captors, and made her way back to her white husband, fasting and alone.
The Indian women who follow the fortunes of the white hunters are remarkable for their affection and fidelity to their husbands, the which virtues, it must be remarked, are all on their own side; for, with very few exceptions, the mountaineers seldom scruple to abandon their Indian wives, whenever the fancy takes them to change their harems; and on such occasions the squaws, thus cast aside, wild with jealousy and despair, have been not unfrequently known to take signal vengeance both on their faithless husbands and the successful beauties who have supplanted them in their affections. There are some honourable exceptions, however, to such cruelty, and many of the mountaineers stick to their red-skinned wives for better and for worse, often suffering them to gain the upper hand in the domestic economy of the lodges, and being ruled by their better halves in all things pertaining to family affairs; and it may be remarked, when once the lady dons the unmentionables, she becomes the veriest termagant that ever henpecked an unfortunate husband.
Your refined trappers, however, who, after many years of bachelor life, incline to take to themselves a better half, often undertake an expedition into the settlements of New Mexico, where not unfrequently they adopt a very "Young Lochinvar" system in procuring the required rib; and have been known to carry off, vi et armis, from the midst of a fandango in Fernandez, or El Rancho of Taos, some dark-skinned beauty – with or without her own consent is a matter of unconcern – and bear the ravished fair one across the mountains, where she soon becomes inured to the free and roving life which fate has assigned her.
American women are valued at a low figure in the mountains. They are too fine and "fofarraw." Neither can they make mocassins, or dress skins; nor are they so schooled to perfect obedience to their lords and masters as to stand a "lodge poleing," which the western lords of the creation not unfrequently deem it their bounden duty to inflict upon their squaws for some dereliction of domestic duty.
To return, however, to La Bonté. That worthy thought himself a lucky man to have lost but one of his wives, and the worst at that. "Here's the beauty," he philosophised, "of having two 'wiping sticks' to your rifle; if the one break whilst ramming down a ball, still there's hickory left to supply its place." Although, with animals and peltry, he had lost several hundred dollars' worth of "possibles," he never groaned or grumbled. "There's redskin will pay for this," he once muttered, and was done.
Packing all that was left on the mule, and mounting Chil-co-thē on his buffalo horse, he shouldered his rifle and struck the Indian trail for Platte. On Horse Creek they came upon a party of French5 trappers and hunters, who were encamped with their lodges and Indian squaws, and formed quite a village. Several old companions were amongst them; and, to celebrate the arrival of a "camarade," a splendid dog-feast was prepared in honour of the event. To effect this, the squaws sallied out of their lodges to seize upon sundry of the younger and plumper of the pack, to fill the kettles for the approaching feast. With a presentiment of the fate in store for them, the curs slunk away with tails between their legs, and declined the pressing invitations of the anxious squaws. These shouldered their tomahawks and gave chase; but the cunning pups outstripped them, and would have fairly beaten the kettles, if some of the mountaineers had not stepped out with their rifles and quickly laid half-a-dozen ready to the knife. A cayeute, attracted by the scent of blood, drew near, unwitting of the canine feast in progress, and was likewise soon made dog of, and thrust into the boiling kettle with the rest.
The feast that night was long protracted; and so savoury was the stew, and so agreeable to the palates of the hungry hunters, that at the moment when the last morsel was being drawn from the pot, and all were regretting that a few more dogs had not been slaughtered, a wolfish-looking cur incautiously poked his long nose and head under the lodge skin, and was instantly pounced upon by the nearest hunter, who in a moment drew his knife across the animal's throat, and threw it to a squaw to skin and prepare it for the pot. The wolf had long since been vigorously discussed, and voted by all hands to be "good as dog."
"Meat's meat," is a common saying in the mountains, and from the buffalo down to the rattlesnake, including every quadruped that runs, every fowl that flies, and every reptile that creeps, nothing comes amiss to the mountaineer. Throwing aside all the qualms and conscientious scruples of a fastidious stomach, it must be confessed that dog-meat takes a high rank in the wonderful variety of cuisine afforded to the gourmand and the gourmet by the prolific "mountains." Now, when the bill of fare offers such tempting viands as buffalo beef, venison, mountain mutton, turkey, grouse, wildfowl, hares, rabbits, beaver and their tails, &c., &c., the station assigned to "dog" as No. 2 in the list can be well appreciated – No. 1, in delicacy of flavour, richness of meat, and
Creoles of St Louis, and French Canadians.