An Historical Relation of the Island Ceylon in the East Indies. Robert Knox
and will stick just like Birdlime, which the Boyes make use of to catch Birds, which they call Cola, or bloud of the Cos. Some will mix this with the flower of Rice, and it will eat like Eggs.
Jombo.Another Fruit there is which I never saw in any other Parts of India, they call it Jombo. In tast it is like to an Apple, full of Juice, and pleasant to the Palate, and not unwholsom to the Body, and to the Eye no Fruit more amiable, being white, and delicately coloured with red, as if it were painted.
Other fruits found in the Woods.Also in the wild Woods are several sorts of pretty Fruits, as Murros, round in shape, and as big as a Cherry, and sweet to the tast; Dongs, nearest like to a black Cherry. Ambelo’s like to Barberries. Carolla cabella, Cabela pooke, and Polla’s, these are like to little Plums, and very well tasted. Paragidde, like to our Pears, and many more such like Fruits.
Fruits common with other parts of India.Here are also, of Indian Fruits, Coker-nuts; Plantins also and Banana’s of divers and sundry sorts, which are distinguished by the tast as well as by the names; rare sweet Oranges and sower ones, Limes but no Lemons, such as ours are; Pautaurings, in tast all one with a Lemon, but much bigger than a mans two fists, right Citrons, and a small sort of sweet Oranges. Here are several other sorts of Lemons, and Oranges, Mangoes of several sorts, and some very good and sweet to eat. In this sort of Fruit the King much delights, and hath them brought to him from all Parts of the Island. Pine-Apples also grow there, Sugar Canes, Water-Melons, Pomegranates, Grapes both black and white, Mirablins, Codjeu’s, and several other.
There are three other Trees that must not here be omitted; Which tho they bear no eatable Fruit, yet the Leaves of the one, and the Juice of the other, and the Bark of the third are very renowned, and of great benefit.
The Tallipot; the rare Uses of the Leaf.The first is the Tallipot; It is as big and tall as a Ships Mast, and very streight, bearing only Leaves: which are of great use and benefit to this People; one single Leaf being so broad and large, that it will cover some fifteen or twenty men, and keep them dry when it rains. The leaf being dryed is very strong, and limber and most wonderfully made for mens Convenience to carry along with them; for tho this leaf be thus broad when it is open, yet it will fold close like a Ladies Fan, and then it is no bigger than a mans arm. It is wonderful light, they cut them into pieces, and carry them in their hands. The whole leaf spread is round almost like a Circle, but being cut in pieces for use are near like unto a Triangle: They lay them upon their heads as they travel with the peaked end foremost, which is convenient to make their way thro the Boughs and Thickets. When the Sun is vehement hot they use them to shade themselves from the heat. Souldiers all carry them; for besides the benefit of keeping them dry in case it rain upon the march, these leaves make their Tents to ly under in the Night. A marvelous Mercy which Almighty God hath bestowed upon this poor and naked People in this Rainy Country! one of these I brought with me into England, and you have it described in the Figure. These Leaves all grow on the top of the Tree after the manner of a Coker. It bears no kind of Fruit until the last year of its life, and then it comes out on the top, and spreads abroad in great branches, all full first of yellow blossoms, most lovely and beautiful to behold, but smell very strong, and then it comes to a Fruit round and very hard, as big as our largest Cherries, but good only for seed to set: and tho this Tree bears but once, it makes amends, bearing such great abundance, that one Tree will yield seed enough for a Countrey. If these Trees stand near any houses, the smell of the blossoms so much annoyes them, that they regarding not the seed, forthwith cut them down. This Tree is within a The pith good to eat.Pith only, which is very good to eat if they cut the Tree down before it runs to seed. They beat it in Mortars to Flower, and bake Cakes of it; which tast much like to white bread. It serves them instead of Corn before their Harvest be ripe.
The Kettule yields a delicious juice.The next Tree is the Kettule. It groweth streight, but not so tall or big as a Coker-Nut-Tree; the inside nothing but a white Pith, as the former. It yieldeth a sort of Liquor, which they call Tellegie: it is rarely sweet and pleasing to the Pallate, and as wholsom to the Body, but no stronger than water. They take it down from the Tree twice, and from some good Trees thrice, in a day. An ordinary Tree will yield some three, some four Gallons in a day, some more and some less. The which Liquor they boyl and make a kind of brown Sugar, called Jaggory; but if they will use their skill, they can make it as white as the second best Sugar: and for any use it is but little inferior to ordinary Sugar. The manner how they take this Liquor from the Tree is thus; When the Tree is come to maturity, first out of the very top there cometh out a bud, which if they let it grow, will bear a round fruit, which is the seed it yieldeth, but is only good to set for encrease. This bud they cut and prepare, by putting to it several sorts of things, as Salt, Pepper, Lemons, Garlick, Leaves, &c. which keeps it at a stand, and suffers it not to ripen. So they daily cut off a thin slice off the end, and the Liquor drops down in a Pot, which they hang to catch it.
The Skin bears strings as strong as wyer.It bears a leaf like to that of a Betel-Nut-Tree, which is fastned to a Skin as the Betel-Nut Leaves were, onely this Skin is hard and stubborn like a piece of Board: the Skin is all full of strings as strong as Wyer; they use them to make Ropes withal. As long as the Tree is growing the leaves shed; but when the Tree is come to its full growth, they remain many years upon the Tree before they fall; and when they fall, there are no new ones come again: The top-bud, as it ripens and withers, other buds come out lower and lower every Year till they come to the bottom of the Boughs, and then it hath done bearing, and so may stand seven or ten years, and then dyeth.
The Wood; its Nature and Use.The Wood of this Tree is not above three inches thick, mighty strong and hard to cut in two, but very apt to split from top to bottom; a very heavy wood, they make pestles of it to beat their Rice with; the colour black, but looks not like natural wood, but as if it were composed of divers pieces. The budds of this Tree, as also of the Coker, and Betel Nut-Tree, are excellent in tast, resembling Walnuts or Almonds.
The Cinnamon Tree.I proceed to the third Tree, which is the Cinnamon, in their Language Corunda-gauhah. It grows wild in the Woods as other Trees, and by them no more esteemed; It is most on the West side of the great River Mavela-gonga. It is much as plenty as Hazel in England in some places a great deal, in some little, and in some none at all. The Trees are not very great, but sizable. The Cinnamon is the The Bark.Bark or Rind, when it is on the Tree it looks whitish. They scrape it and pull it off and dry it in the Sun: they take it onely from off the smaller Trees, altho the Bark of the greater is as sweet to the smell and as strong to the tast. The The Wood.Wood has no smell, in colour white, and soft like Fir. Which for any use they cut down, favouring them no more than other wild Trees in the Wood. The The Leaf.Leaf much resembleth the Laurel both in colour and thickness; the difference is, whereas the Laurel hath but one strait rib throughout, whereon the green spreads it self on each sides, the Cinnamon hath three by which the Leaf stretches forth it self. When the young leaves come out they look purely red like scarlet: Break or bruise them, and they will smell more like Cloves than Cinnamon. It bears a The Fruit.Fruit, which is ripe in September, much like an Acorn, but smaller, it neither tasts nor smells much like the Bark, but being boyled in water, it will yield an Oyl swimming on the top, which when cold is as hard as tallow and as white; and smelleth excellently well. They use it for Oyntments for Aches and Pains, and to burn in Lamps to give light in their houses: but they make no Candles of it, neither are any Candles used by any but the King.
Here are many sorts of Trees that bear Berries to make Oyl of, both in the Woods and Gardens, but not eatable, but used only for their Lamps.
There are other Trees remarkable either for their strangeness, or use, or both. Of these I shall mention a few.
The Orula, the Fruit good for Physick, and Dying.The Orula, a Tree as big as an Apple-Tree, bears a Berry somewhat like an Olive, but sharper at each end, its Skin is of a reddish green colour, which covereth an hard stone. They make use of it for Physic in Purges; and also to dy black colour: Which they do after this manner; They take the fruit and