What’s Mine Is Yours: How Collaborative Consumption is Changing the Way We Live. Rachel Botsman

What’s Mine Is Yours: How Collaborative Consumption is Changing the Way We Live - Rachel  Botsman


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If everyone on the planet lived like the average American child, we would need five planets to sustain them during their lifetime.10

      Sadly, it would seem that the vision of unlimited consumption that Victor Lebow, a retail analyst, put forward in 1955 has come to fruition. ‘Our enormously productive economy,’ he said, ‘demands that we make consumption our way of life, that we convert the buying and use of goods into rituals, that we seek spiritual satisfaction, our ego satisfaction, in consumption. The economy needs things consumed, burned up, worn out, replaced, and discarded at an ever increasing rate.’11

      A big part of the problem is that many of our consumer behaviours have become so habitual that we are unaware of our impact. Psychologists call this consumer ‘lock-in’, as it can be difficult to make deliberate choices about what to buy and what not to buy because habits, routines, social norms and cultural values lock us into unsustainable behaviours. One example would be buying bottled water.12 These behaviours stick because individuals acting in their own self-interest feel immediate gain, but they will not feel the losses from the impact of their actions for many years to come. We are always tempted by immediate self-gratification. At the same time, our brains cannot comprehend the cumulative impact at a collective level. If all the world’s 1 billion personal computers were switched off for just one night, it would save enough energy to light up New York City’s Empire State Building – inside and out – for more than thirty years.13 Artist Chris Jordan, who creates arresting images about unimaginable statistics of western culture, puts it this way: ‘As individuals we do these things all the time every day. But when millions of people go about these unconscious behaviours it can add up to a catastrophic consequence that nobody wants, and that nobody intended.’14

      The Emergence of Throwaway Living

      In 1907, Hugh Moore and his college roommate, Lawrence Luellen, dropped out of Harvard to pursue a business idea. At the time, people drank at public water fountains from the same ‘tin-dipper’ cups, which were rarely washed and never replaced. The friends, aware of recent findings that diseases were spread through sharing cups like these, spotted a moneymaking opportunity. Luellen had come up with the idea of a water vending machine with paper cups, and together he and Moore bought a factory, located next door to Alfred Schindler’s Dixie Doll Company. Shortly after, they introduced the first paper cup, known as the ‘Health Kup’. Moore, who never liked the original name for the cup, noticed the word ‘Dixie’ every day, as it was printed on the doll company’s front door. ‘Dixie Cups’ were born.15

      The idea was not a runaway success. But eight years later, Moore and Luellen repitched Dixie Cups for ‘clinical use’. The friends and business partners became known as ‘The Cup Campaigners’ with a widespread education blitz telling the public that single repeat-use metal cups at water fountains were the main source for germ contamination. Only disposable cups were sanitary. They distributed a pamphlet with a graphic illustration of a cup in the shape of a skeleton perched on a fountain. This campaign was not all propaganda. The common drinking cup did spread serious diseases, in particular tuberculosis and smallpox, and in this sense the disposable paper cup did have a positive impact on society. Fast-forward to today, and a staggering 220 billion paper and plastic cups are used worldwide per year, with 146 billion cups consumed in North America alone. A day’s worth of cups is as high as a forty-two-storey building.16

      For manufacturers, a product that is thrown away after being used, forcing the customer to keep coming back for more, creates endless profit potential; a potential first discovered in the years after World War I, when there was a great need to find new uses for the abundance of materials produced for the war piled high in warehouses. For example, an absorbent material made from celluloid that had been used for military bandages and gas mask filters later gained a new use as the disposable Kotex sanitary towel. Manufacturers also had to figure out how to transform the wartime ethic of thrift and reuse – darning socks, keeping odd pieces of string, using tea leaves to clean carpets, and sewing rags into rugs – into a culture that embraced ‘throwaway habits’ and the willingness to spend money on new ‘stuff’. During the war, the US government produced posters declaring ‘Waste Not, Want Not.’ By late 1917, the government was giving shops across the country signs to display in their windows reading ‘Beware of Thrift and Unwise Economy’, to help encourage repetitive consumption.17

      Advertisers touted mass-disposable goods as more convenient, time-saving and hygienic than reusable products. They became increasingly attractive in the early fifties as more women entered the workforce, were pressed for time and had greater disposable income. It is not surprising that it was against this backdrop that entire lines of disposable products flooded the market, including Kleenex tissues, Q-tips, Band-Aids, paper towels, paper straws, disposable shopping bags and so on. And along with these products came the boxes and cartons they were packaged in and the ads, catalogues and window displays to promote them; more stuff used and then thrown away. Thirty years later, in 1955, Life magazine ran a front cover with the headline ‘Throwaway Living’ and a photo of a three-child family tossing various disposables high in the air, including paper plates and trays, aluminium pie pans, and nappies. The overall message was liberation for housewives, as disposability became synonymous with convenience and a metaphor for freedom.18

      Looking back on these relatively simple and useful inventions, you may wonder: What was the harm? People embraced new products in the name of progress, and these products have their benefits. The crucial shift was when the cultural acceptance of disposability broadened past health concerns. How did disposable cups become ubiquitous in our homes and offices, where people have easy access to sinks to clean their own mugs or glasses? How did disposability change from a symbol of health to one of waste and environmental mess? And therein lies the constant tug-of-war between what is seen as progress at the time and future damage.

      When Leo Baekeland invented Bakelite, the first man-made plastic, in 1907 – the same year Moore and Luellen started to pursue their cup idea – he intended to make a material that could be bent, moulded, twisted and plied in a number of different ways. It’s impossible that he could have foreseen that Americans alone would one day dispose of about 100 billion plastic bags each year. Most are used just once and discarded.19 The stories of the paper cup and plastic waste both follow the ‘law of unintended consequences’, where the actions of people have unanticipated and unintended effects, in some cases more significant than the intended effects. Sociologist Robert K. Merton identified five sources of unintended consequences: ignorance, error, immediate interest, basic values and selfdefeating prophecy. Two of these sources are particularly relevant to hyper-consumption: first, ignorance (it’s impossible to anticipate everything); and second, the imperious immediacy of interest. By the latter Merton was referring to instances in which an individual wants the intended consequence of an action (or product) so much that he purposefully chooses to ignore any long-term unintended effects. Both shoppers and manufacturers engage in a combination of these as they participate in the modern-day consumer system.

      Just like the Great Pacific Garbage Patch, the environmental effects of consumerism sit just below the surface, a hidden history of materials, resources and impacts. The amount of waste matter generated in the manufacture of a single laptop computer, for instance, is close to four thousand times its weight.20 The tiny micron chip inside that same computer requires 1.7 kilograms of materials to produce and its production generates 100,000 times its weight in waste.21 Until recently, much of the hazardous e-waste from products including old computers, mobile phones and televisions from wealthier nations was shipped to countries in the developing world, including China, Pakistan and Bangladesh. Even though restrictions imposed in the Basel Convention by the United Nations have slowed the export of e-waste exportation, it continues on a gargantuan and destructive scale.22 For the most part, marketers don’t put this kind of information on the label. That’s the ‘ignorance’ part of Merton’s analysis. But we keep our laptops for only two years on average (it was six years in 1997).23 That is a conscious choice we make in the immediacy of self-interest. As John Thackara says in Inside the Bubble, ‘It’s the accumulation of such tiny, unnecessary acts that weigh so heavily on the planet.’24

      We are now


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