The Virginia Housewife. Mary Randolph

The Virginia Housewife - Mary Randolph


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rel="nofollow" href="#ulink_99b47d4f-482b-5c65-a8e7-2b6339f421af">TO MASH TURNIPS.

       TURNIP TOPS.

       FRENCH BEANS.

       ARTICHOKES.

       BROCOLI.

       PEAS.

       PUREE OF TURNIPS.

       RAGOUT OF TURNIPS.

       RAGOUT OF FRENCH BEANS, SNAPS, STRING BEANS.

       MAZAGAN BEANS.

       LIMA, OR SUGAR BEANS.

       TURNIP ROOTED CABBAGE.

       EGG PLANT.

       POTATO PUMPKIN.

       SWEET POTATO.

       SWEET POTATOS STEWED.

       SWEET POTATOS BROILED.

       SPINACH.

       SORREL.

       CABBAGE PUDDING.

       SQUASH OR CIMLIN.

       WINTER SQUASH.

       FIELD PEAS.

       CABBAGE WITH ONIONS.

       SALSIFY.

       STEWED SALSIFY.

       STEWED MUSHROOMS.

       BROILED MUSHROOMS.

       TO BOIL RICE.

       RICE JOURNEY, OR JOHNNY CAKE.

       PUDDINGS, &c.

       OBSERVATIONS ON PUDDINGS AND CAKES.

       RICE MILK FOR A DESSERT.

       TO MAKE PUFF PASTE.

       TO MAKE MINCEMEAT FOR PIES.

       TO MAKE JELLY FROM FEET.

       A SWEETMEAT PUDDING.

       TO MAKE AN ORANGE PUDDING.

       AN APPLE CUSTARD.

       BOILED LOAF.

       TRANSPARENT PUDDING.

       FLUMMERY.

       BURNT CUSTARD.

       AN ENGLISH PLUM PUDDING.

       MARROW PUDDING.

       SIPPET PUDDING.

       SWEET POTATO PUDDING.

       AN ARROW ROOT PUDDING.

       SAGO PUDDING.

       PUFF PUDDING.

       RICE PUDDING.

       PLUM PUDDING.

       ALMOND PUDDING.

       QUIRE OF PAPER PANCAKES.

       A CURD PUDDING.

       LEMON PUDDING.

       BREAD PUDDING.

       THE HENRIETTA PUDDING.

       TANSEY PUDDING.

       CHERRY PUDDING.

       APPLE


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