Applied Oral Physiology. Robin Wilding

Applied Oral Physiology - Robin Wilding


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London: Churchill Livingstone; 2010

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      3 Oral Mucosa and Periodontium

       Structure of Oral Mucosa

       Function of Oral Mucosa

       Regional Variation of Oral Mucosa

       Alveolar Bone

       The Periodontal Ligament

       Cementum

       Junctional Epithelium

       Abstract

      Into this chapter are grouped the soft tissues of the mouth and the tooth-supporting tissues. The oral mucosa varies from the thin, fragile lining of the floor of the mouth to the rugged masticatory mucosa of the tongue and hard palate. These tough mucosal surfaces may have to withstand the rigors of masticating hard food. The periodontium which includes the structures supporting the teeth is of great importance to dentists. When it is infected and the tissue destroyed, the teeth may literally fall out. And notwithstanding all the progress in treating periodontal disease, it remains resistant to treatment in many patients. The junction between the tooth root and the supporting tissues provides a potential route of entry of bacteria into the body, which is unusual; all other external openings of the body are lined with epithelium with the exception of the fallopian tubes. The teeth are not held rigidly in their sockets like reptilian or fish teeth. They are able to move slightly in function and have the capacity to reposition as they erupt and drift when unsupported by neighbors or opposing teeth. An understanding of the dynamic structures of tooth support is essential to understanding the response of the periodontium to infection.

      Keywords: oral mucosa, oral epithelium, lamina propria, masticatory mucosa, gingiva, periodontium, epithelial attachment, junctional epithelium, cementum

      3.1 Structure of Oral Mucosa

      The oral mucosa is the tissue lining the mouth. The two major layers of the oral mucosa, the oral epithelium and the lamina propria, are equivalent to the epidermis and dermis of the skin.

      3.1.1 Oral Epithelium

      The oral epithelium is a stratified layer of squamous cells which may either be keratinized or nonkeratinized. The characteristics of the individual layers (i.e., basal, prickle, granular, and keratin) are similar to those seen in the skin. Most of the cells of the epithelium are keratocytes. As they mature and are pushed to the surface by dividing cells in the basal layer, they will fill with keratohyalin granules and finally keratin.

      There are three other types of cell in the epithelium.

      • The melanocytes produce pigment and transfer it to the keratocytes around them. The number of melanocytes is no greater in heavily pigmented epithelium, but their activity is increased.

      • The Langerhans and other dendritic cells are active in the immune response of the epithelium. They act as sentries, detecting the presence of foreign antigens on the surface of the oral epithelium. They then migrate from the epithelium to local lymph nodes where they present information about surface antigens to T (CD4) lymphocytes. The Langerhans cells do not have desmosome attachments, and so during histological processing the cytoplasm shrinks down around the nucleus producing a clear halo. Hence, these cells are referred to as clear cells.

      • The Merkel cell is a mechanical receptor for tactile sensations.

      The superficial layers of the epithelium may be both keratinized and nucleated. Keratinized epithelium is almost impermeable, due to a glycoprotein intercellular cementing substance, special cell junctions (desmosomes), and the keratin within the cell. Keratin (Greek, kera = horn) is a fibrous protein which is the main constituent in hair, hide, horns and hooves, claws, scales, feathers, and beaks. It is made up of a triple helix in a left-handed coil (contrary to the right-hand coil of collagen). The keratin fibers form a meshwork around the nucleus of the cell and attach to the desmosome plates inside the cell wall. Unlike collagen fibers, they remain within the cell (intracellular), where they provide a scaffolding joining one cell junction to another. The components for synthesizing the keratin molecules come from the constituents of the cytoplasm of the cell itself. As the content of keratin increases, the cell shrinks, shrivels up, dries out, and becomes lifeless but very tough.

      The surface ultrastructure is characterized by microinvaginations on the surface side of the flattened squamous cell and microprojections on the deep side (▶ Fig. 3.1). The projections of the cell above interlock like a press stud with the invaginations on the surface of the cell below, providing a strong bond between the cells. Nonkeratinized epithelium is in general thicker than keratinized epithelium. It is slightly more permeable, but only to low-molecular-weight compounds such as glyceryl trinitrate (used to relieve an attack of angina pectoris). The surface ultrastructure lacks a robust interlocking mechanism with the adjacent cells which are readily detached from each other by light mechanical scraping.

      3.1.2 Lamina Propria

      The lamina propria is a layer of interlocking fibers, which gives strength to the epithelium above. It consists mostly of tough collagen fibers, some elastic fibers, and reticulin. In between the fibers are fibroblasts and other connective tissue cells. Beneath the lamina propria of the mucosa is usually a layer called the submucosa. It is a loose connective tissue containing fat, blood vessels, nerves, and lymphatics. In some areas such as the hard palate, the submucosa is also fibrous and binds the overlying mucosa quite firmly. However, there is no submucosa at all beneath the gingival mucosa. The lamina propria of the gingiva is bound directly onto the periosteum. It is therefore often referred to as a mucoperiosteum (▶ Fig. 3.2).

      3.2 Function of Oral Mucosa

      The oral mucosa has a protective,


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