Outcasts of the Islands: The Sea Gypsies of South East Asia. Sebastian Hope

Outcasts of the Islands: The Sea Gypsies of South East Asia - Sebastian  Hope


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edge of the lighted circle and we could hear it skipping away into the darkness.

      ‘You can catch long-tom at night, but not with a spear,’ Sarani said. ‘They are frightened of the light. If the light touches them, they run. You can catch them with a net, a different net that floats right at the surface. If you have a flashlight, you can sweep it across the water, you see, and drive them towards the net. But they can be dangerous. Their nose is very sharp. When I was still strong, in the Philippines, a man was hit by one.’ He was laughing now, and the rest of the story had to wait until he could keep a straight face. ‘You see, he was fishing at night, and another canoe came close to him, and a long-tom ran straight at his boat. It stuck in his leg like a spear. He was so angry he took his parang and cut the long-tom up into little pieces and burnt it on the fire until it was only ashes. He walked with a limp after, but he had luck he was not sitting down or he would be dead.’ He laughed again. ‘You see, a dangerous fish, but good to eat.’

      I kept Sarani company until the tide fell and he could complete his last chore of the day. He slipped into the water and I passed down the props to him. He wedged them under the gunwales with his foot. He changed into a dry sarong and chewed a last wad of betel while he pumped out the bilge. He settled down next to Minehanga. They exchanged mumbled words. I stayed on the bow a while longer, drinking in the peace and the solitude, the lights on the reef like floating stars, a road of moonlight across the water.

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      Watching the net come into view I sensed again the excitement I had felt as a boy pulling up a lobster pot in Donegal. My father would set them close in to Loughros Point and it would be my job to pull them up, while he kept us off the rocks. The pot would emerge like a coffer from the deep, shimmering, magnified, full maybe.

      There was a long pull before the first fish appeared in the net, a glint of silver blue light from way below where the net’s parabola could last be seen, the pure white belly of a ray. More were following. Pilar gripped them by the eye sockets, which offered the only safe purchase on the streamlined body, and pulled them through the mesh of the net, throwing them into the corner between gunwale and splashboard, right below where I sat. I watched the heap grow, olive-brown ray with light blue spots flapping their wings on the deck. Some landed on their backs, mouths working, the gill vents opening and closing, seeming to sigh.

      We netted fourteen in all, but Sarani was not happy. ‘Before, we could catch forty or fifty ray in one netting. Now, you see, how many tails? Kami rugi, ba. In the market we sell three tails for two ringgit (50p). This catch is less than ten ringgit. And how many ringgit of oil did we use? Going and returning putting down the net, going and returning pulling it up, maybe five ringgit over. And how much oil to go to Semporna to sell them? Kami rugi minyak, we are wasting oil. Also, you saw the holes in the net? I think there is a rat living in the hold.’

      Most of our fishing trips ended this way, with Sarani complaining about the price of fish and the cost of diesel. The dwindling of the local fish stock was threatening their survival, and it was not just under attack from the fish-bombers. Sarani told me that they used to catch lobsters in their nets, but the ‘hookah’ fishermen had taken most of them. A weighted diver equipped only with the sort of goggles Sarani used and a nose clip goes down to the bottom breathing from a free-flowing air hose to collect them. I had read reports that they often stay at depths of 60–100 feet for as long as two hours and surface without decompression stops. The bends are a commonplace, known as bola-bola, ‘bubbles’. The method can also be used to catch desirable species of fish; the diver stuns them by releasing a cyanide poison into the water. They are sold to the ‘fish farms’ that lie in the channel between Semporna and Bum Bum. Often the ‘fish farm’ owns the boat and the compresser. They are not so much farms as way-stations. No breeding goes on. The fish are kept in pens until the cyanide has been purged from their system and then they are sent live to the Hong Kong markets.

      The Bajau Laut cannot compete against these fishing methods. Sarani blamed them for the declining ray population, but the Bajau Laut themselves seemed the most likely culprits in that case. The Mabul fleet could not lay ten nets, say, catching forty ray daily for ten years and not have had an effect on the size of the stock. I had been watching the last gasps of a ray on our way back to Kapalai. It was on its back. Shivering sighs passed through its body. Its gulps for water became less frequent. Finally the muscles of its belly went slack, and a rush of fluid came from its cloaca, followed by a tiny, completely formed pup, its wings rolled over under its stomach like the curled-up sides of a tongue. It was alive, born mimicking its parent’s weakening death throes. I flicked it over the side; they are also born with a sting. Being viviparous makes the ray population extremely sensitive to the loss of mature adults.

      We poled out to the edge of the reef and anchored so that we would not be caught by the falling tide when we wanted to leave Kapalai. We were joined by two other boats, Pilar’s and that belonging to Merikita. He had married Pilar’s elder sister, Timaraisa, and had become part of Sarani’s group. They had two sons and a daughter a little older than Arjan. Their boat was neat and painted in the same colours as the rest of the fleet, light blue and white and red-brown, no bigger than Sarani’s but roofed like Pilar’s. The roof showed that their recent outings had been more successful than ours. They had more than twenty fresh ray hung out on poles and twice that many already dried, tied into bunches. Timaraisa sat in the stern shelling a string bag full of clams with a parang. She scooped out the flesh into a bowl and then strung them up to dry. Merikita had already set off in his canoe to catch lunch. He had a stocky and powerful physique and a round face. He was shy and softly spoken. Sarani always referred to him as ‘Merikita, the fat one’, never just ‘Merikita’, but in a matter-of-fact way, without judgement, and often it was ‘Merikita, the fat one, rajin sekali, dia, he’s very hard-working. His children are not hungry.’ I never heard him pay a higher compliment. We weighed anchor in the afternoon, headed for Mabul where we would spend the night before moving on to Semporna in the morning.

      There were more boats strung out over the shallows south of Mabul than there had been at Kapalai, and word went round that we were bound for Semporna. Canoes started to arrive and produce was loaded onto Pilar’s boat, ready for an early start. We would use his boat; not only was its engine more powerful, but also because it would no longer be afloat if left all day with no one to pump out the bilge. Timaraisa arrived with dried ray and clams on strings like bunches of keys. I sat with Sarani, making out a shopping list. We had not talked again about money since the first day when he suggested I pay him for a five-day tour of the islands. He knew more about me now, and it seemed, mercifully, he had forgotten his plan. I hoped that I had shown him that I wanted to help where I could, to join in their life. I would help with supplies if necessary, but the old aid-workers’ adage seemed particularly appropriate: ‘Give a person a fish, and you feed them for a day; give them a net and they can feed themselves for life.’ Over-simple, maybe – there have to be fish to catch in the first place – but, as Pilar took Sarani’s hurricane lamp to pieces and named the parts that needed replacing (Sarani was not so good with technology), I wrote them down on my list, happy in the knowledge that for a few ringgit I could double Sarani’s fishing opportunities on the reef. Fish-spear tips went onto the list. I added condoms. And delousing shampoo. And, Jayari reminded me when we went to visit, ‘if you pity me’, cough syrup. It was dark when we left his house. I had watched him sitting at the seaward door, smoking a Fate as the sun set, as I had when I had first landed on Mabul.

      We weighed anchor in the first light, the sun just edging over the horizon as we passed the last stilt houses, and ran straight across the Creach Reef on the highest of the tide. Looking back at the island I little expected that this view would change overnight.

      All the traffic of the coast was funnelled into the Semporna Channel, the port’s only approach from the south. Jongkong and pump-boats were putting out from the jetties of Bum Bum, from the creeks and estuaries of the mainland, filled with people bound for the market. We overhauled a commercial fishing boat, idling home along the coast from Tawau waters after a night netting squid by arc light. The crew were sorting the catch on the afterdeck. We left dug-outs bobbing in our wake, old men solemnly jigging handlines at the edge of the reef.

      We


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