Horror & Dark Fantasy Series: The Bram Stoker Edition. Bram Stoker

Horror & Dark Fantasy Series: The Bram Stoker Edition - Bram Stoker


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       Bram Stoker

      Horror & Dark Fantasy Series: The Bram Stoker Edition

      Dracula, The Jewel of Seven Stars, The Man, The Lady of the Shroud, The Lair of the White Worm…

      Published by

      Books

      - Advanced Digital Solutions & High-Quality eBook Formatting -

       [email protected]

      2018 OK Publishing

      ISBN 978-80-272-4482-9

       Dracula

       The Gates of Life

       The Jewel of Seven Stars

       The Lady of the Shroud

       The Lair of the White Worm - The Garden of Evil

       Dracula's Guest

       The Judge's House

       The Squaw

       The Secret of the Growing Gold

       The Gipsy Prophecy

       The Coming of Abel Behenna

       The Burial of the Rats

       A Dream of Red Hands

       Crooken Sands

       Table of Contents

       Chapter I.

       Chapter II.

       Chapter III.

       Chapter IV.

       Chapter V.

       Chapter VI.

       Chapter VII.

       Chapter VIII.

       Chapter IX.

       Chapter X.

       Chapter XI.

       Chapter XII.

       Chapter XIII.

       Chapter XIV.

       Chapter XV.

       Chapter XVI.

       Chapter XVII.

       Chapter XVIII.

       Chapter XIX.

       Chapter XX.

       Chapter XXI.

       Chapter XXII.

       Chapter XXIII.

       Chapter XXIV.

       Chapter XXV.

       Chapter XXVI.

       Chapter XXVII.

      CHAPTER I.

       Table of Contents

      JONATHAN HARKER’S JOURNAL.

      (Kept in shorthand.)

      3 May. Bistritz.—Left Munich at 8.35 p.m. on 1st May, arriving at Vienna early next morning; should have arrived at 6.46, but train was an hour late. Buda-Pesth seems a wonderful place, from the glimpse which I got of it from the train and the little I could walk through the streets. I feared to go very far from the station, as we had arrived late and would start as near the correct time as possible. The impression I had was that we were leaving the West and entering the East; the most Western of splendid bridges over the Danube, which is here of noble width and depth, took us among the traditions of Turkish rule.

      We left in pretty good time, and came after nightfall to Klausenburgh. Here I stopped for the night at the Hotel Royale. I had for dinner, or rather supper, a chicken done up some way with red pepper, which was very good but thirsty. (Mem., get recipe for Mina.) I asked the waiter, and he said it was called “paprika hendl,” and that, as it was a national dish, I should be able to get it anywhere along the Carpathians. I found my smattering of German very useful here; indeed, I don’t know how I should be able to get on without it.

      Having some time at my disposal when in London, I had visited the British Museum, and made search among the books and maps of the


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