The Mentor. Ayres Alfred
and that never in a breastpin, unless you do not object to being taken for a horse-jockey; and never in a stud, unless you are in full evening dress, and, even then, plain gold or white enamelled studs are to be preferred. Scarf-pins should, in strictness, be worn only in Claudent, Ascot, and puff scarfs; permissible, however, in four-in-hands.
Nowadays, with few exceptions, men wear the hair very short, and the exceptions are not found among men of taste. The most artistic and becoming cut is that that trims the hair very short on the sides and back of the head, and leaves it comparatively long on the top, for the reason that a high head is always more pleasing than a low, broad one. The “part” should be high up—in the middle, if one chooses to put it there. Parting the hair down the back of the head, as some men do, is only a little less objectionable than the plastering of a lock down on the forehead—a fashion much affected by bartenders and waiters in oyster saloons. The head should be frequently washed, especially in warm weather; otherwise, the hair will have a disagreeable odor. Brushing with a brush that reaches the skin tends to keep the hair from falling out. Pomatums and other inventions of the barbers are no longer used.
Most men look best with a full beard, if it is kept properly trimmed and is otherwise properly cared for. A man with a beard that reaches down over his chest or with a moustache that is so long as to be in the way is a disgusting object to look on. Men that wear such beards are generally men that are not happy unless they make donkeys of themselves in some way—if not in one, then in another. If a man shaves a part of the face only, he should shave that part that is most prominent. A man with a prominent chin and thin cheeks should shave his chin and let his beard grow on the sides of his face; on the contrary, a man with a retreating or a light chin and full cheeks should shave his cheeks and let his beard grow on his chin. In short, the beard should be so trimmed, if worn full, or so cut, if only a part is worn, as to give regularity to the outline of the face. The eccentricities some men indulge in in cutting their beards is in very bad taste; so also is the training of the moustache to the right and the left à la grenadier. This practice gives a man the appearance of having nothing else to do or to think of; and then it is pretty sure to get him into the habit of continually tugging at his moustache—a habit that is not quite so bad as would be that of sucking his fingers, but the difference is not great. The color nature has given to a man’s beard is always the one best suited to his complexion. He that changes that color, no matter what the color is, only vulgarizes his appearance.
Every man, no matter who he is, should be able to shave himself quickly and well. If he has difficulty in learning to use the razor, he should persevere in his endeavors to learn, allowing nothing short of the loss of at least one ear to discourage him. The man that shaves at all should shave every day; no man looks presentable with a two days’ growth of beard on his face. Shaving should be as much a part of the regular morning toilet as the brushing of the hair. Several razors are necessary, as all razors “tire” by continual use. The microscope has shown that this tiring is due to the disarranging of the particles of the steel, and that when a razor is allowed to rest for a sufficient length of time, the particles readjust themselves, restoring the razor to its original usefulness. Much depends on having a good strap and knowing how to use it.
The nails should be kept moderately long—very short nails have a plebeian look—and be so cut that they are a little more pointed than the upper ends of the nails are. They should not be scraped, and in cutting care should be taken not to encroach too much on the angles. Either practice, in time, results in serious injury. They cannot be kept in good shape without using a file. Of course the nails should be kept scrupulously clean.
The teeth of most persons, if properly cared for from childhood, will not only never ache, but will also last a lifetime. But how few sets of teeth are properly cared for from childhood! The condition of their children’s teeth is a matter that comparatively few parents pay any attention to until the children complain of having the toothache, whereas they should see that their children’s teeth are kept scrupulously clean, that the cavities in them are filled before they get large enough to do any serious harm, and that a dentist’s aid is called in, if necessary, to secure regularity. Art can do more—much more—than most people think to make a child’s teeth grow in regular. It has been often said that the chief reason so many Americans have bad teeth is that they eat so much candy and other sweetmeats. This is an error. This is not the chief reason. The chief reason is that we, in common with many persons of other nations, do not use our teeth sufficiently; we live almost exclusively on food that requires very little masticating; and as for the front teeth, we scarcely use them at all. The child that is fed on hard-tack is likely to have much better teeth than the child that is fed on porridge. Next to disuse, acids—pickles, lemons, and the like—probably do the teeth most harm. Then come the practices that tend to disarrange the stomach—eating between meals and the eating of unwholesome food—and the habit of breathing with the mouth open.
There are many foolish persons that think that dentists do more harm than good, and that some of them do not hesitate to bore holes in their patients’ teeth and then fill them in order to increase the amount of their bills. They do nothing of the sort. Not that there are no dentists that would be sufficiently dishonest to do such a thing, but they would not get paid for their labor, it would be so great. The chief harm dentists do is in extracting aching teeth, in compliance with the wishes of their patients, when the teeth should be treated and preserved by filling. A tooth must be in a sorry condition when a dentist will extract it for one of his own family. Let any one that would keep his teeth go to a good dentist, and submit to his discretion, and not presume to dictate in a matter he knows nothing about. No man that does not keep his teeth clean looks like a gentleman, if he shows them. If one’s teeth have been neglected until they have become discolored and have accumulated a covering of tartar, one must first go to a dentist and have the discoloration and tartar removed, after which it is not a difficult matter to keep them in good condition. A toothbrush should not be too wide, and should be used on one row of teeth at a time. A very wide brush, used on both rows at a time, never reaches the edges of the gum—the points where the tartar always begins to accumulate. The tooth-powder used must be soluble; if it is not, it gets between the gums and the neck of the tooth, remains there, and tends to inflame the periosteum. For this reason, neither pulverized charcoal nor cigar-ashes should be used. As a brush does not reach between the teeth, a sharpened stick should occasionally be used with a powder. At long intervals a little pumice-stone, if necessary, may also be used with a stick, but great care should be taken not to let it get under the edge of the gums. Dentists generally use orange wood.
Men that do not have their hair frequently cut, keep their faces clean shaven, and their teeth clean are never welcome in the society of ladies, should they chance to know any. They may be well received by women of the lower orders, but women that are ladies are never drawn toward men that do not have the appearance of being neat in their persons. Ladies may and often do tolerate such men; in fact, they are often compelled to tolerate them, but they generally do it with ill-concealed reluctance.
Men of taste that carry canes select those that are strong, plain, stiff, light, and small. Very large canes are in very bad taste, especially for young men.
A few hints concerning the wearing of a man’s clothes should suffice.
A full-dress suit consists of a swallow-tailed coat, a low white or black single-breasted vest, black trousers, a white necktie, a stand-up collar, (?) a high black hat, and, properly, of a pair of very light kid gloves.
This dress should never be worn until evening, i.e., never previously to the dinner hour, no matter what the occasion. There are a few men, in the large cities, where they dine late—at six or seven o’clock—that put on their dress suits regularly every day before dinner and wear them for the rest of the day.
A white necktie should never be worn except with a full-dress suit, save by clergymen and a few elderly men that never wear any other color.
Black trousers should never be worn except with a dress coat, save at funerals.
A high hat should not be worn with a sack coat, especially if the color is light.
A low hat should not be worn