A Review of the Resources and Industries of the State of Washington, 1909. Ithamar Howell
milling ores are the result of oxidation and will be found to be base as water level is reached in the mining process.
Mining of precious metals is being prosecuted in Whatcom, Skagit, Snohomish, King, Pierce, Lewis, Skamania, Cowlitz, Okanogan, Chelan, Kittitas, Yakima, Klickitat, Ferry and Stevens counties.
Of the metals the mines of the state are producing gold, silver, lead, copper, quicksilver, zinc, arsenic, antimony, molybdenum, nickel, cobalt, tungsten, titanium, bismuth, sulphur, selenium, tellurium, tin and platinum.
There are also iron mines, and quarries of marble, granite, onyx, serpentine, limestone and sandstone—beds of fire clay, kaolin, fire and potter's clays, talc and asbestos and many prospects of petroleum.
Mining is suffering for the lack of transportation for the low grade ores, but prospects are excellent for relief in this regard in the near future. The era of wildcat exploitation has been relegated to the past and legitimate mining is now getting a firmer hold in the state, and we look for results within the next five years which will astonish many who think themselves well informed.
FISHERIES.
A glance at the map of the state will disclose a remarkable combination of salt and fresh waters within the jurisdiction of the state of such a character as to amaze one not familiar with it, but learned in the habits of the finny tribe in general.
The ocean is the great feeding ground. Out of its mysterious depths the millions of fish come into fresh waters fat and rich from the salt water vegetation.
The great Columbia river in the south, Willapa harbor, Grays harbor, the majestic straits of Fuca and the equally majestic straits of Georgia on the north are all great open highways from the sea, not only for merchandise laden ships, but for myriads of salt water food fishes which annually traverse their bottoms. Into these open mouths flows a great network of fresh water rivers and streams, draining the entire area of the state and providing the spawning waters for the fishes from the sea not only, but for millions of strictly fresh water fishes. Not only these, but late years have proven the shore waters of the state to produce also great numbers of oysters, clams, crabs and shrimp. Nor is this all, because the proximity of the state to the ocean gives it a great advantage in profiting from the fishing industry among that class of the finny hosts who refuse to leave their salt water homes. So that from the whales of Bering sea to the speckled beauties that haunt the mountain streams, through the long list of delectable salt and fresh water food, the fisherman of Washington has an enticing and most profitable chance to satisfy his love of sport and adventure not only, but to increase his bank account as well.
SOILS AND LANDS.
Washington is particularly blessed in having a diversity of soils, all admirably adapted to some department of agriculture and giving the state the opportunity of great diversity in the occupations of its people. The central plateau of eastern Washington, made up of level stretches and undulating hills, is all covered with a soil composed of volcanic ash and the disintegration of basaltic rocks which, together with some humus from decayed vegetation, has made a field of surpassing fertility for the production of the cereals with scant water supply; but under the magic touch of irrigation it doubles its output and makes of it not only a grain field but an orchard and garden as well. Underneath the forests of eastern Washington, along the northern border of the state and in its southeastern corner there is added a large proportion of clay, a necessary element for perpetual pasturage, and widening the field for fruit growing.
In western Washington, upon the bench lands and on the hills and foothills the forests are supported upon a gravelly soil, intermixed with a peculiar shot clay which disintegrates with successive tillage so that when the forests are removed the soil becomes ready for all the grasses and grains and fruits. In the valleys more silt and humus make up the soil, and when the cottonwoods, alders and maples are gone there is left a soil deep and strong for the truck gardener and general farmer, which will endure successive tillings for ages. At the deltas of the rivers are large reaches of level lands, some of which have to be diked to prevent the overflow of the tides, which have had added the fertility of the salts of the ocean and are probably the richest lands in the state fit for cereals and root crops, not omitting the bulbs which have made the deltas of Holland famous. There are also extensive peat beds which, scientifically fertilized, will produce abundant returns to the intelligent farmer.
LANDS.
The lands of the state are owned, some by Indian tribes, some by the general government, some by the state, but largely by individual citizens and corporations.
Indian Lands.
Of the Indian lands most of them have been "allotted" and the balance will soon be thrown open to settlement. Of these the largest in western Washington are the Quinault and Makah reservations and in eastern Washington the great Colville reservation. This latter will in time make two or three counties of great value, being adapted to general farming, dairying, fruit growing and mining, and having an abundance of forest area for fuel and building purposes. Those in western Washington are timbered areas at present.
Government Lands.
The remnant of government lands are chiefly among the more barren areas of eastern Washington and the poorer forest lands of western Washington. The method of obtaining title to government lands is generally known, and if not, can be obtained from the general land offices, one of which is in Seattle, Olympia, Vancouver, Spokane, Waterville, Walla Walla and North Yakima. The government still holds title to nearly six million acres, and, while the best has been acquired by others, the diligent searcher can still find homesteads and desert claims worth energy and considerable expense to secure.
State Lands.
A recent estimate of the value of the state lands still in possession makes them worth 56 million dollars. They include nearly 3,000,000 acres, a large portion of which is heavily timbered. These lands may be obtained from the state through the state land commissioner by purchase outright on very easy terms, or may be leased for a term of five to ten years at a low rental, the lessee receiving virtually a first right to purchase.
These state lands are as good as any in the state and offer to the homeseeker a splendid opportunity for a start.
In this state there are also numerous tide lands, oyster lands, and shore lands to be obtained at various prices, both from the state and from private individuals who have already acquired title from the state.
WATER POWER.
It is probable that no state in the Union is better equipped for creating power than the State of Washington. Numerous waterfalls of magnitude are already successfully utilized. Among these the most noted are the Spokane falls, capable of producing 400,000 horse power; the Snoqualmie falls, with a sheer descent of 250 feet, with a capacity of 100,000 horse power; Puyallup river at one place is furnishing about 20,000 horse power; the Cedar river has a capacity of 50,000 horse wer; the Nooksack falls with 15,000 horse power already generated; Tumwater falls with 4,000 horse power, with Chelan falls, the Meyers falls and the falls of Asotin creek all in use to limited extent. The waters of the Yakima river are also in use in part for power purposes, but more extensively for irrigation. Besides these there are many minor streams already harnessed.
But the unused water powers of the state far exceed that portion now developed. All its streams are mountain streams, excepting perhaps, the Snake and Columbia rivers. These mountain rivers in a flow of 50 to 200 miles make a descent of 2,000 to 5,000 feet in reaching sea level, providing innumerable opportunities to use the falls