In the Sixties. Frederic Harold
taking a heavy load of potatoes into market at Octavius, twelve miles distant; thence we were to drive out an additional three miles to a cooper-shop and bring back as many butter-firkins as we could stack up behind us, not to mention a lot of groceries of which “M’rye” gave me a list.
It was a warm, sweet-aired, hazy autumn day, with a dusky red sun sauntering idly about in the sky, too indolent to cast more than the dimmest and most casual suggestion of a shadow for anything or anybody. The Irishman sat round-backed and contented on the very high seat overhanging the horses, his elbows on his knees, and a little black pipe turned upside down in his mouth. He would suck satisfiedly at this for hours after the fire had gone out, until, my patience exhausted, I begged him to light it again. He seemed almost never to put any new tobacco into this pipe, and to this day it remains a twin-mystery to me why its contents neither burned themselves to nothing nor fell out.
We talked a good deal, in a desultory fashion, as the team plodded their slow way into Octavius. Hurley told me, in answer to the questions of a curious boy, many interesting and remarkable things about the old country, as he always called it, and more particularly about his native part of it, which was on the sea-shore within sight of Skibbereen. He professed always to be filled with longing to go back, but at the same time guarded his tiny personal expenditure with the greatest solicitude, in order to save money to help one of his relations to get away. Once, when I taxed him with this inconsistency, he explained that life in Ireland was the most delicious thing on earth, but you had to get off at a distance of some thousands of miles to really appreciate it.
Naturally there was considerable talk between us, as well, about Abner Beech and his troubles. I don’t know where I could have heard it, but when Hurley first came to us I at once took it for granted that the fact of his nationality made him a sympathizer with the views of our household. Perhaps I only jumped at this conclusion from the general ground that the few Irish who in those days found their way into the farm-country were held rather at arm’s-length by the community, and must in the nature of things feel drawn to other outcasts. At all events, I made no mistake. Hurley could not have well been more vehemently embittered against abolitionism and the war than Abner was, but he expressed his feelings with much greater vivacity and fluency of speech. It was surprising to see how much he knew about the politics and political institutions of a strange country, and how excited he grew about them when any one would listen to him. But as he was a small man, getting on in years, he did not dare air these views down at the Corners. The result was that he and Abner were driven to commune together, and mutually inflamed each other’s passionate prejudices—which was not at all needful.
When at last, shortly before noon, we drove into Octavius, I jumped off to fill one portion of the grocery errands, leaving Hurley to drive on with the potatoes. We were to meet at the little village tavern for dinner.
He was feeding the horses in the hotel shed when I rejoined him an hour or so later. I came in, bursting with the importance of the news I had picked up—scattered, incomplete, and even incoherent news, but of a most exciting sort. The awful battle of Antietam had happened two or three days before, and nobody in all Octavius was talking or thinking of anything else. Both the Dearborn County regiments had been in the thick of the fight, and I could see from afar, as I stood on the outskirts of the throng in front of the post-office, some long strips of paper posted up beside the door, which men said contained a list of our local dead and wounded. It was hopeless, however, to attempt to get anywhere near this list, and nobody whom I questioned, knew anything about the names of those young men who had marched away from our Four Corners. Some one did call out, though, that the telegraph had broken down, or gone wrong, and that not half the news had come in as yet. But they were all so deeply stirred up, so fiercely pushing and hauling to get toward the door, that I could learn little else.
This was what I began to tell Hurley, with eager volubility, as soon as I got in under the shed. He went on with his back to me, impassively measuring out the oats from the bag, and clearing aside the stale hay in the manger, the impatient horses rubbing at his shoulders with their noses the while. Then, as I was nearly done, he turned and came out to me, slapping the fodder-mess off his hands.
He had a big, fresh cut running transversely across his nose and cheek, and there were stains of blood in the gray stubble of beard on his chin. I saw too that his clothes looked as if he had been rolled on the dusty road outside.
“Sure, then, I’m after hearin’ the news myself,” was all he said.
He drew out from beneath the wagon seat a bag of crackers and a hunk of cheese, and, seating himself on an overturned barrel, began to eat. By a gesture I was invited to share this meal, and did so, sitting beside him. Something had happened, apparently, to prevent our having dinner in the tavern.
I fairly yearned to ask him what this something was, and what was the matter with his face, but it did not seem quite the right thing to do, and presently he began mumbling, as much to himself as to me, a long and broken discourse, from which I picked out that he had mingled with a group of lusty young farmers in the market-place, asking for the latest intelligence, and that while they were conversing in a wholly amiable manner, one of them had suddenly knocked him down and kicked him, and that thereafter they had pursued him with curses and loud threats half-way to the tavern. This and much more he proclaimed between mouthfuls, speaking with great rapidity and in so much more marked a brogue than usual, that I understood only a fraction of what he said.
He professed entire innocence of offence in the affair, and either could not or would not tell what it was he had said to invite the blow. I dare say he did in truth richly provoke the violence he encountered, but at the time I regarded him as a martyr, and swelled with indignation every time I looked at his nose.
I remained angry, indeed, long after he himself had altogether recovered his equanimity and whimsical good spirits. He waited outside on the seat while I went in to pay for the baiting of the horses, and it was as well that he did, I fancy, because there were half a dozen brawny farm-hands and villagers standing about the bar, who were laughing in a stormy way over the episode of the “Copperhead Paddy” in the market.
We drove away, however, without incident of any sort—sagaciously turning off the main street before we reached the post-office block, where the congregated crowd seemed larger than ever. There seemed to be some fresh tidings, for several scattering outbursts of cheering reached our ears after we could no longer see the throng; but, so far from stopping to inquire what it was, Hurley put whip to the horses, and we rattled smartly along out of the excited village into the tranquil, scythe-shorn country.
The cooper to whom we now went for our butter-firkins was a long-nosed, lean, and taciturn man, whom I think of always as with his apron tucked up at the corner, and his spectacles on his forehead, close under the edge of his square brown-paper cap. He had had word that we were coming, and the firkins were ready for us. He helped us load them in dead silence, and with a gloomy air.
Hurley desired the sound of his own voice. “Well, then, sir,” he said, as our task neared completion, “ ’tis worth coming out of our way these fifteen miles to lay eyes on such fine, grand firkins as these same—such an elegant shape on ’em, an’ put together with such nateness!”
“You could get ’em just as good at Hagadorn’s,” said the cooper, curtly, “within a mile of your place.”
“Huh!” cried Hurley, with contempt, “Haggy-dorn is it? Faith, we’ll not touch him or his firkins ayether! Why, man, they’re not fit to mention the same day wid yours. Ah, just look at the darlin’s, will ye, that nate an’ clane a Christian could ate from ’em!”
The cooper was blarney-proof. “Hagadorn’s are every smitch as good!” he repeated, ungraciously.
The Irishman looked at him perplexedly, then shook his head as if the problem were too much for him, and slowly clambered up to the seat. He had gathered up the lines, and we were ready to start, before any suitable words came to his tongue.
“Well, then, sir,” he said, “anything to be agreeable. If I hear a man speaking a good word for your firkins, I’ll dispute him.”
“The firkins