Evenings at Home; Or, The Juvenile Budget Opened. John Aikin

Evenings at Home; Or, The Juvenile Budget Opened - John Aikin


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draw or carry burdens, like the horse, nor give him milk, like the cow; nor lend him my covering for his clothing, like the sheep; nor produce him eggs, like the poultry; nor catch mice and rats so well as the cat. I cannot divert him with singing, like the canaries and linnets; nor can I defend him against robbers, like our relation Towzer. I should not be of use to him even if I were dead, as the hogs are. I am a poor insignificant creature, not worth the cost of keeping; and I don’t see that I can do a single thing to entitle me to his regard.” So saying, the poor little dog hung down his head in silent despondency.

      “My dear child,” replied his mother, “though your abilities are but small, yet a hearty good will is sufficient to supply all defects. Do but love him dearly, and prove your love by all the means in your power, and you will not fail to please him.”

      The little dog was comforted with this assurance; and on his master’s approach, ran to him, licked his feet, gambolled before him, and every now and then stopped, wagging his tail, and looking up to his master with expressions of the most humble and affectionate attachment. The master observed him. “Ah, little Fido,” said he, “you are an honest, good-natured little fellow!”—and stooped down to pat his head. Poor Fido was ready to go out of his wits for joy.

      Fido was now his master’s constant companion in his walks, playing and skipping round him, and amusing him by a thousand sportive tricks. He took care, however, not to be troublesome by leaping on him with dirty paws, nor would he follow him into the parlour, unless invited. He also attempted to make himself useful by a number of little services. He would drive away the sparrows as they were stealing the chickens’ food, and would run and bark with the utmost fury at any strange pigs or other animals that offered to come into the yard. He kept the poultry, geese, and pigs, from straying beyond their bounds, and particularly from doing mischief in the garden. He was always ready to alarm Towzer if there was any suspicious noise about the house, day or night. If his master pulled off his coat in the field to help his workmen, as he would sometimes do, Fido always sat by it, and would not suffer either man or beast to touch it. By this means he came to be considered as a very trusty protector of his master’s property.

      His master was once confined to his bed with a dangerous illness. Fido planted himself at the chamber-door, and could not be persuaded to leave it, even to take food; and as soon as his master was so far recovered as to sit up, Fido being admitted into the room, ran up to him with such marks of excessive joy and affection, as would have melted any heart to behold. This circumstance wonderfully endeared him to his master; and, some time after, he had an opportunity of doing him a very important service. One hot day, after dinner, his master was sleeping in a summer-house with Fido by his side. The building was old and crazy; and the dog, who was faithfully watching his master, perceived the walls shake, and pieces of mortar fall from the ceiling. He comprehended the danger, and began barking to awake his master; and this not sufficing, he jumped up and gently bit his finger. The master, upon this, started up, and had just time to get out of the door before the whole building fell down. Fido, who was behind, got hurt by some rubbish which fell upon him; on which his master had him taken care of with the utmost tenderness, and ever after acknowledged his obligation to this animal as the preserver of his life. Thus his love and fidelity had their full reward.

      Moral.—The poorest man may repay his obligations to the richest and greatest by faithful and affectionate service—the meanest creature may obtain the favour and regard of the Creator himself, by humble gratitude and steadfast obedience.

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      One winter’s evening, as Captain Compass was sitting by the fireside with his children all around him, little Jack said to him, “Papa, pray tell us some stories about what you have seen in your voyages. I have been vastly entertained, while you were abroad, with Gulliver’s Travels, and the Adventures of Sinbad the Sailor; and I think, as you have gone round and round the world, you must have met with things as wonderful as they did.”—“No, my dear,” said the captain, “I never met with Lilliputians or Brobdignagians, I assure you, nor ever saw the black loadstone mountain, or the valley of diamonds; but, to be sure, I have seen a great variety of people, and their different manners and ways of living; and if it will be any entertainment to you, I will tell you some curious particulars of what I observed.”—“Pray do, papa,” cried Jack and all his brothers and sisters: so they drew close round him, and he began as follows:—

      “Well, then—I was once, about this time of the year, in a country where it was very cold, and the poor inhabitants had much ado to keep themselves from starving. They were clad partly in the skins of beasts, made smooth and soft by a particular art, but chiefly in garments made from the outward covering of a middle-sized quadruped, which they were so cruel as to strip off his back while he was alive. They dwelt in habitations, part of which was sunk underground. The materials were either stones, or earth hardened by fire; and so violent in that country were the storms of wind and rain, that many of them covered their roofs all over with stones. The walls of their houses had holes to let in the light: but to prevent the cold air and wet from coming in, they were covered by a sort of transparent stone, made artificially of melted sand or flints. As wood was rather scarce, I know not what they would have done for firing, had they not discovered in the bowels of the earth a very extraordinary kind of stone, which when put among burning wood, caught fire and flamed like a torch.”

      “Dear me,” said Jack, “what a wonderful stone! I suppose it was somewhat like what we call fire-stones, that shine so when we rub them together.”—“I don’t think they would burn,” replied the captain; “besides, these are of a darker colour.”

      “Well—but their diet too was remarkable. Some of them ate fish that had been hung up in the smoke till they were quite dry and hard; and along with it they ate either the roots of plants, or a sort of coarse black cake made of powdered seeds. These were the poorer class; the richer had a whiter kind of cake, which they were fond of daubing over with a greasy matter that was the product of a large animal among them. This grease they used, too, in almost all their dishes, and, when fresh, it really was not unpalatable. They likewise devoured the flesh of many birds and beasts when they could get it; and ate the leaves and other parts of a variety of vegetables growing in the country, some absolutely raw, others variously prepared by the aid of fire. Another great article of food was the curd of milk, pressed into a hard mass and salted. This had so rank a smell, that persons of weak stomachs often could not bear to come near it. For drink, they made great use of the water in which certain dry leaves had been steeped. These leaves, I was told, came from a great distance. They had likewise a method of preparing a liquor of the seeds of a grasslike plant steeped in water with the addition of a bitter herb, and then set to work or ferment. I was prevailed upon to taste it, and thought it at first nauseous enough, but in time I liked it pretty well. When a large quantity of the ingredients is used, it becomes perfectly intoxicating. But what astonished me most, was their use of a liquor so excessively hot and pungent that it seems like liquid fire. I once got a mouthful of it by mistake, taking it for water, which it resembles in appearance, but I thought it would instantly have taken away my breath. Indeed, people are not unfrequently killed by it; and yet many of them will swallow it greedily whenever they can get it. This, too, is said to be prepared from the seeds abovementioned, which are innocent and even salutary in their natural state, though made to yield such a pernicious juice. The strangest custom that I believe prevails in any nation I found here, which was, that some take a mighty pleasure in filling their mouths full of stinking smoke and others, in thrusting a nasty powder up their nostrils.”

      “I should think it would choke them,” said Jack. “It almost did me,” answered his father, “only to stand by while they did it—but use, it is truly said, is second nature.”

      “I was glad enough to leave this cold climate; and about half a year after, I fell in with a people enjoying a delicious temperature of air, and a country full of beauty and verdure. The trees and shrubs were furnished with a great variety of fruits, which, with other vegetable products, constituted a large part of the food of the inhabitants. I particularly relished certain berries growing


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