Nanotechnology in Plant Growth Promotion and Protection. Группа авторов

Nanotechnology in Plant Growth Promotion and Protection - Группа авторов


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antifungal and aflatoxin B 1 adsorption activity. LWT 90: 98–107.

      12 Bajpai, A., Jadhav, K., Muthukumar, M. et al. (2020). Use of nanotechnology in quality improvement of economically important agricultural crops. In: Biogenic Nano‐Particles and Their Use in Agro‐Ecosystems (eds. M. Ghorbanpour, P. Bhargava, A. Varma and D. Choudhary), 39–57. Singapore: Springer.

      13 Chhipa, H. (2017). Nanofertilizers and nanopesticides for agriculture. Environmental Chemistry Letters 15: 15–22.

      14 Davarpanah, S., Tehranifar, A., Davarynejad, G. et al. (2016). Effects of foliar applications of zinc and boron nano‐fertilizers on pomegranate (Punica granatum cv. Ardestani) fruit yield and quality. Scientia Horticulturae 210: 57–64.

      15 Deepa, M., Sudhakar, P., Nagamadhuri, K.V. et al. (2015). First evidence on phloem transport of nanoscale calcium oxide in groundnut using solution culture technique. Applied Nanoscience 5: 545–551.

      16  Delfani, M., Baradarn Firouzabadi, M., Farrokhi, N., and Makarian, H. (2014). Some physiological responses of black‐eyed pea to iron and magnesium nanofertilizers. Communications in Soil Science and Plant Analysis 45 (4): 530–540.

      17 Dimkpa, C.O., Bindraban, P.S., Fugice, J. et al. (2017a). Composite micronutrient nanoparticles and salts decrease drought stress in soybean. Agronomy for Sustainable Development 37 (1): 5.

      18 Dimkpa, C.O., White, J.C., Elmer, W.H., and Gardea‐Torresdey, J. (2017b). Nanoparticle and ionic Zn promote nutrient loading of sorghum grain under low NPK fertilization. Journal of Agricultural and Food Chemistry 65 (39): 8552–8559.

      19 Dimkpa, C., Singh, U., Adisa, I. et al. (2018). Effects of manganese nanoparticle exposure on nutrient acquisition in wheat (Triticum aestivum L.). Agronomy 8 (9): 158.

      20 Dimkpa, C.O., Singh, U., Bindraban, P.S. et al. (2019). Addition omission of zinc, copper, and boron nano and bulk oxide particles demonstrate element and size‐specific response of soybean to micronutrients exposure. Science of the Total Environment 665: 606.

      21 Ditta, A. and Arshad, M. (2016). Applications and perspectives of using nanomaterials for sustainable plant nutrition. Nanotechnology Reviews 5: 209–229.

      22 El‐bendary, M.H. and El‐Helaly, A.A. (2013). First record nanotechnology in agricultural: silica nano‐ particles a potential new insecticide for pest control. Applied Science Reports 4: 241–246.

      23 Elbeshehy, E.K.F., Elazzazy, A.M., and Aggelis, G. (2015). Silver nanoparticles synthesis mediated by new isolates of Bacillus spp., nanoparticle characterization and their activity against bean yellow mosaic virus and human pathogens. Frontiers in Microbiology 6: 453.

      24 Feizi, H., Rezvani Moghaddam, P., Shahtahmassebi, N., and Fotovat, A. (2012). Impact of bulk and nanosized titanium dioxide (TiO2) on wheat seed germination and seedling growth. Biological Trace Element Research 146: 101–106.

      25 Feng, Y., Cui, X., He, S. et al. (2013). The role of metal nanoparticles in influencing arbuscular mycorrhizal fungi effects on plant growth. Environmental Science & Technology 47: 9496–9504.

      26 Ghafari, H. and Razmjoo, J. (2013). Effect of foliar application of nano‐iron oxidase, iron chelate and iron sulphate rates on yield and quality of wheat. International Journal of Agronomy and Plant Production 4: 2997–3003.

      27 Ghafariyan, M.H., Malakouti, M.J., Dadpour, M.R. et al. (2013). Effects of magnetite nanoparticles on soybean chlorophyll. Environmental Science & Technology 47: 10645–10652.

      28 Gogos, A., Knauer, K., and Bucheli, T.D. (2012). Nanomaterials in plant protection and fertilization: current state, foreseen applications, and research priorities. Journal of Agricultural and Food Chemistry 60: 9781–9792.

      29 Ha, N.M.C., Nguyen, T.H., Wang, S., and Nguyen, A.D. (2019). Preparation of NPK nanofertilizer based on chitosan nanoparticles and its effect on biophysical characteristics and growth of coffee in green house. Research on Chemical Intermediates 45: 51–63.

      30 Hasaneen, M.N.A., Abdel‐Aziz, H.M.M., and Omer, A.M. (2016). Effect of using two different types of engineered nanomaterials on the growth and antioxidant enzymes of French bean plants. Journal of Plant Production Mansoura University 9 (7): 1021–1025.

      31 Heikal, Y.M. and Abdel‐Aziz, H.M.M. (2020). Biogenic nanomaterials and their applications in agriculture. In: Biogenic Nanoparticles and Their Use in Agro‐Ecosystems (eds. M. Ghorbanpour, P. Bhargava, A. Varma and D.K. Choudhary), 489–514. Singapore: Springer Nature.

      32 Hong, F., Yang, F., Liu, C. et al. (2005). Influences of nano‐TiO2 on the chloroplast aging of spinach under light. Biological Trace Element Research 104: 249–260.

      33  Hu, J., Guo, H.Y., Li, J.L. et al. (2017). Comparative impacts of iron oxide nanoparticles and ferric ions on the growth of Citrus maxima. Environmental Pollution 221: 199–208.

      34 Jain, D. and Kothari, S. (2014). Green synthesis of silver nanoparticles and their application in plant virus inhibition. Journal of Mycology and Plant Pathology 44: 21.

      35 Jampílek, J. and Král'ová, K. (2017). Nanopesticides: preparation, targeting and controlled release. In: Nanotechnology in Food Industry, New Pesticides and Soil Sensors, vol. 10(ed. A.M. Grumezescu), 81–127. London: Academic Press & Elsevier.

      36 Kah, M. and Hofmann, T. (2014). Nanopesticide research: current trends and future priorities. Environment International 63: 224–235.

      37 Kashyap, P.L., Xiang, X., and Heiden, P. (2015). Chitosan nanoparticle based delivery systems for sustainable agriculture. International Journal of Biological Macromolecules 77: 36–51.

      38 Khatami, M., Sharifi, I., Nobre, M.A. et al. (2018). Waste‐grass‐mediated green synthesis of silver nanoparticles and evaluation of their anticancer, antifungal and antibacterial activity. Green Chemistry Letters and Reviews 11 (2): 125–134.

      39 Khodakovskaya, M.V., De Silva, K., Biris, A.S. et al. (2012). Carbon nanotubes induce growth enhancement of tobacco cells. ACS Nano 6 (3): 2128–2135.

      40 Kim, D.Y., Kadam, A., Shinde, S. et al. (2018). Recent developments in nanotechnology transforming the agricultural sector: a transition replete with opportunities. Journal of the Science of Food and Agriculture 98: 849–864.

      41 Kottegoda, N., Sandaruwan, C., Priyadarshana, G. et al. (2017). Urea‐hydroxyapatite nanohybrids for slow release of nitrogen. ACS Nano 11: 1214–1221.

      42 Krishnaraj, C., Ramachandran, R., Mohan, K., and Kalaichelvan, P. (2012). Optimization for rapid synthesis of silver nanoparticles and its effect on phytopathogenic fungi. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 93: 95–99.

      43 Kumar, S., Bhanjana, G., Sharma, A. et al. (2014). Synthesis, characterization and on field evaluation of pesticide loaded sodium alginate nanoparticles. Carbohydrate Polymers 101: 1061–1067.

      44 León‐Silva, S., Fernández‐Luqueño, F., and López‐Valdez, F. (2018). Engineered nanoparticles: are they an inestimable achievement or a health and environmental concern? In: Agricultural Nanobiotechnology: Modern Agriculture for a Sustainable Future (eds. F. López‐Valdez and F. Fernández‐Luqueño), 183–212. Cham: Springer Nature.

      45 Li, J., Chang, P.R., Huang, J. et al. (2013). Physiological effects of magnetic iron oxide nanoparticles towards watermelon. Journal of Nanoscience and Nanotechnology 13: 5561–5567.

      46 Li, J., Hu, J., Ma, C. et al. (2016). Uptake, translocation and physiological effects of magnetic iron oxide (γ‐Fe2O3) nanoparticles in corn (Zea mays L.). Chemosphere 159: 326–334.

      47 Liu, R. and Lal, R. (2015). Synthetic apatite nanoparticles as a phosphorus fertilizer for soybean (Glycine max). Scientific Reports 4: 5686.

      48 Malerba, M. and Cerana, R. (2016). Chitosan effects on plant systems. International Journal of Molecular Sciences 17: 996.

      49 Moghaddasi, S., Khoshgoftarmanesh, A.H., Karimzadeh, F., and Chaney, R.L. (2013). Preparation of nano‐particles from waste tire rubber and evaluation of their effectiveness as zinc source for cucumber in nutrient solution culture. Scientia Horticulturae 160: 398–403.

      50 Mohamed,


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