The Log of a Sea-Waif: Being Recollections of the First Four Years of My Sea Life. Frank T. Bullen
being veered away as the first one was hove in, until an equal amount was out on each; both were then hove in till the moorings were taut, and the vessel swung almost on a pivot. This is a ticklish evolution to perform successfully in a crowded anchorage; but, in our case, the result was entirely satisfactory, saving much labour.
The sails being furled and decks cleared up, work ceased for the day. The curious appearance of the wide verandahed houses embowered in strange-looking trees, the assortment of vessels of all rigs – from the smart Yankee schooner to the stately iron coolie-ship from Calcutta – the muddy rushing river, all claimed attention, but for one attraction that outweighed them all. Waiting alongside were two or three bumboats well stocked with fruit, soft-tack, eggs, and such curios as a sailor might be supposed to covet. I had seen such fruit before, on the other side of plate-glass windows in the West End of London, or in the avenue at Covent Garden, but never in such generous profusion as now. One boat especially was laden to the gunwale with giant bunches of crimson bananas, each fruit treble the size of ordinary ones; baskets of golden mangoes, green limes, luscious-looking oranges flecked with green, and clusters of immature cocoa-nuts: the kind that only contain sweet juice and delicate jelly within a soft shell covered by husk as easy to cut as a turnip. People accustomed to regular meals of decent food cannot imagine how the sight of these dainties affected our ill-used stomachs. Happily there was little delay in choosing our purveyor, who promptly hoisted great part of his stock on deck for us to choose from. In virtue of being the only person in the fo'lk'sle who could write, I was appointed book-keeper, my remuneration being a fair proportion of the good things without payment. In reply to eager inquiries, the bumboatman declared that he had no rum, saying that he very well understood the unwritten law prohibiting the supply of intoxicants by the bumboats, and assuring the men that if he were detected breaking it, he would forfeit his license as well as all payment for goods he had supplied on credit.
We were a happy company that evening. A plentiful meal after such long abstinence put every one in good spirits, although there was much wishing for the cup that both cheers and inebriates. In spite of this want, joviality was the order of the night. Song and dance went merrily round, at which the two darkey boat-boys, hired by the skipper to take him backwards and forwards to the shore, assisted with great glee. Their fun was spontaneous and side-splitting, seeming superior to all external influences – a well of continual merriment bubbling up. Song, quip, and practical joke followed one another incessantly, with all the thoughtless abandon of happy children, and mirthful enjoyment that might have thawed an anchorite. All the pent-up laughter of the passage burst out that evening, the first really jolly one I had ever spent.
At daylight all hands were busy rigging cargogear, for our lading was long overdue. The discharging-gang of negroes were early on board, awaiting only our preparations to begin their work. They were akin to the boat-boys in their behaviour. Poor, even to the most utter raggedness of the sacking most of them were covered with – hunger-bitten, for all the provision brought by the majority was a tiny loaf, and about two ounces of sugar each – they were yet full to the lips with sheer animal delight of living. Some, the haughty aristocrats of the party, proudly displayed fragments of salt fish or rusty-looking salt pork, flanked by a green plantain, a coco, or chunk of wooden-looking yam; but though these favoured ones were evidently stuck up, their poorer brethren showed no envy. Their pay was the equivalent of one shilling per day, which, as the price of food was high, except for a very few local products, must have been all too little to keep hunger at bay. Yet, when they got to work, how they did go at it! They seemed to revel in the labour, although the incessant singing they kept up ought to have taken most of their breath. Streaming with sweat, throwing their bodies about in sheer wantonness of exuberant strength as they hoisted the stuff out of the hold, they sometimes grew so excited by the improvisations of the "chantey man," who sat on the corner of the hatch solely employed in leading the singing, that often, while for a minute awaiting the next hoist, they would fling themselves into fantastic contortions, keeping time to the music. There was doubtless great waste of energy; but there was no slackness of work or need of a driver. Here is just one specimen of their songs; but no pen could do justice to the vigour, the intonation and the abandon of the delivery thereof.
Sis-ter Seusan, my Aunt Sal, Gwineter git a home bime-by-high!
All gwineter lib down shin bone al, Gwineter git a home bime-by.
Gwineter git a home bime-by-e-high, Gwineter git a home bime-by.
The rushing, muddy stream literally swarmed with ground-sharks, who sometimes came to the surface with a rush, looking terribly dangerous. Yet the negroes took but little heed of them, merely splashing a bit before diving if they had occasion to go down and clear some vessel's moorings. Sharks and cat-fish were the only fish to be seen: neither of them available for eating. Strange to say, the great heat troubled me very little. Perhaps because, having for so long regarded cold as one of the chief miseries of my life, the steady searching warmth by night and day was grateful to my puny body. At any rate, but that the bloodthirsty mosquitoes and sandflies tormented me cruelly, as they did all hands, the tropical climate suited me very well. It may have been the healthy season too, for, as far as I know, there was no illness on board any of the ships. All our crew were in robust health, and putting on flesh daily in consequence of the liberal diet.
I wanted much to go ashore, but dared not ask leave; but, to my astonishment, on Sunday afternoon the mate told me to get ready and come ashore with him. Glad as I was of the chance to see a little of this strange land, I felt small gratification at the prospect of being his companion; I would rather a thousand times have gone with Joe. However, it being Hobson's choice as well as dangerous to refuse, I rigged myself up as best I could (a queer figure I made too), got into the boat with my inviter, and away we went. Landing at one of the "sterlings," as the wharves are locally named, we strolled up into the main street in silence. It was a wide avenue with quite a river running down the centre, and doubtless on week-days would have been very lively. But at this time it was deserted, except by a few stray dogs and sleeping negroes. We trudged along without a word, till suddenly Mr. Svensen hauled up at a grog-shop, the bar of which was crowded with sea-farers. Pressing through the throng to the bar he called for some drink, and, meeting a couple of his countrymen, entered at once into an animated conversation with them in Norwegian. For over an hour I waited impatiently, the air of the place being stifling and the babel of tongues deafening. At last, in desperation, I crept in behind him and attracted his attention. He turned sharply upon me, saying, "Vell, 'n vat jou vant?" "Please, sir," I humbly replied, "may I go an' have a look round?" "Oh, co to hell ef jou lige, I ton'd care. Only jou ked bag to der poad pefoar sigs o'clog, or I be tamt ef I tond trown jou coin' off – see!" "Thank you, sir," I said gratefully, disappearing promptly before he had time to change his mind.
What an afternoon I had, to be sure. I wandered right out of the town through tangled paths crowded on either side by the loveliest flowers growing wild I had ever dreamed of. I was like a boy in a dream now, except for that haunting reality "sigs o'clog." And, to crown my pleasures, when I had strayed as far as I dared, I came suddenly upon a pretty villa in an open glade, the house itself being embowered in the most gorgeous blossoms. I went up to the back of the premises to beg a drink of water, which an amiable negress gave me with a beaming smile, squeezing into it a fresh-fallen lime with a large spoonful of white sugar. While I drank, a dear little white boy about five years old came running round the corner. When he saw me he stood for a moment as if petrified with astonishment; then, recovering his wits, darted back again. A kindly-faced man in white, with a big brown beard, then appeared, leading the little one. After a few inquiries he invited me into the house to tea, treating me with so much kindness that, between his attentions and those of his beautiful, weary-looking wife, I was several times upon the point of bursting into tears. She plied me with questions, soon getting all my sorrowful little life-story out of me; and more than once I saw her furtively wipe away a tear. The little son sat on my knee, great friends with me at once; and what with the good fare, the pleasant talk, and the comfort of it all, I forgot everything else in the world for a time. Suddenly I caught sight of the clock. It was a quarter to six. I must have looked terrified, for my host, Mr. Mackenzie, asked me with much solicitude whether I felt suddenly ill. As soon as he heard the cause of my alarm he left the house, returning to the front in a minute or two with a beautiful