A History of Inventions, Discoveries, and Origins, Volume I (of 2). Johann Beckmann

---

Скачать книгу

---

Francorum Salicæ, edit. Eccardi, Francof. et Lipsiæ 1720, fol. p. 51. Sclusa is translated sluice, and there is no doubt that the French word escluse is derived from it. All these words come from schliessen to shut up, or the Low Saxon schluten: but by that word in these laws we can hardly understand those expensive works which we at present call sluices, but probably wickets and what else belonged to the dam. Lex Wisigothorum, lib. viii. tit. 4, 30, may serve further to illustrate this subject: “De confringentibus molina et conclusiones aquarum. Si quis molina violenter effregerit, quod fregit intra triginta dies reparare cogatur. – Eadem et de stagnis, quæ sunt circa molina conclusiones aquarum, præcipimus custodire.” The sclusæ are here called conclusiones aquarum, to which belong also the mounds or dykes. See Corpus Juris Germanici Antiqui, ed. Georgisch. Halæ 1738, 4to, p. 2097. Gregory of Tours calls them exclusas. But what is ferramentum? The iron-work of our mills cannot be so easily stolen as to render it necessary to secure them by particular laws.

412

Auson. Mosella, v. 362. Fortunati Carmina, Moguntiæ 1617, 4to, p. 83.

413

Gregorii Turonensis Opera, Paris, 1699, fol. Hist. lib. iii. 19, p. 126. Ibid. Vita Patrum, 18, p. 1242.

414

Gul. Britonis Philippidos libri xii. lib. vi. v. 220.

415

Chronicon Hierosolymitanum, edit. a Reineccio. Helms. 1584, 4to, lib. i. c. 10.

416

See Carpentieri Gloss. Nov. ad Scriptores medii, ævi, (Supp. ad Ducang.) Paris, 1766, fol. vol. i. p. 266. In a chronicle written in the year 1290, a floating-mill is called molendinum navale, also navencum; and in another chronicle of 1301, molendinum pendens.

417

Damiani Opera, ed. Cajetani. Paris, 1743, fol. i. p. 105, lib. vi. epist. 23.

418

Dell’ Origine di alcune Arti Principali Appresso i Veneziani. Ven. 1758, 4to, p. 71.

419

Dialog. i. 2.

420

Histor. Francorum, lib. ix. 38, p. 462.

421

See Pomponius Sabinus, ut supra.

422

Lib. ix. c. 9; x. c. 1, 13.

423

Natur. Quæst. lib. v. c. 18.

424

Chrysost. in Psalm. cxxxiv. p. 362.

425

“At the same period (718) one named Halek the son of Uladi the weak, built close to the city an ingenious mill which was driven by water. It was visited by many Bohemians, in whom it excited much wonder, and who taking it as a model, built others of the like kind here and there on the rivers; for before that time all the Bohemian mills were wind-mills, erected on mountains.” – Wenceslai Hagecii Chronic. Bohem. translated into German by John Sandel. Nuremberg, 1697, fol. p. 13.

426

See De la Mare, Traité de la Police, &c. ut supra. – Déscription du Duché de Bourgogne. Dijon, 1775, 8vo, i. p. 163. – Dictionnaire des Origines, par d’Origny, v. p. 184. The last work has an attracting title, but it is the worst of its kind, written without correctness or judgement, and without giving authorities.

427

There are no wind-mills at Ispahan nor in any part of Persia. The mills are all driven by water, by the hand, or by cattle. Voyages de Chardin. Rouen, 1723, 8vo, viii. p. 221. – The Arabs have no wind-mills; these are used in the East only in places where no streams are to be found; and in most parts the people make use of hand-mills. Those which I saw on Mount Lebanon and Mount Carmel had a great resemblance to those which are found in many parts of Italy. They are exceedingly simple and cost very little. The mill-stone and the wheel are fastened to the same axis. The wheel, if it can be so called, consists of eight hollow boards shaped like a shovel, placed across the axis. When the water falls with violence upon these boards it turns them round and puts in motion the mill-stone over which the corn is poured. – Darvieux, Reisen, Part iii. Copenh. 1754, 8vo. I did not see either water- or wind-mills in all Arabia. I however found an oil-press at Tehama, which was driven by oxen; and thence suppose that the Arabs have corn-mills of the like kind. – Niebuhr, p. 217.

428

Mabillon, Annales Ord. Benedicti. Paris, 1713, fol. p. 474.

429

Dugdale, Mon. i. p. 816. – The letter of donation, which appears also to be of the twelfth century, may be found in the same collection, ii. p. 459. In it occurs the expression molendinum ventriticum. In a charter also in vol. iii. p. 107, we read of molendinum ventorium. See Dugdale’s Monasticon, ed. nov. vol. v. p. 431–442.

430

Decretal Greg. lib. iii. tit. 30. c. 23.

431

Zanetti, ut supra.

432

Lehmann’s Chronica der Stadt Speyer. Frankf. 1662, 4to, p. 847. “Sent to the Netherlands for a miller who could grind with the wind-mill.”

433

Descriptions and figures of both kinds may be found in Leupold’s Theatrum Machinarum Generale. Leipzig, 1724, fol. p. 101, tab. 41, 42, 43.

434

De Rerum Varietate, lib. i. cap. 10.

435

This account I found in De Koophandel van Amsterdam, door Le Long. Amst. 1727, 2 vol. 8vo, ii. p. 584. “The moveable top for turning the mill round to every wind was first found out in the middle of the sixteenth century by a Fleming.” We read there that this is remarked by John Adrian Leegwater; of whom I know nothing more than what is related of him in the above work, that he was celebrated on account of various inventions, and died in 1650, in the 75th year of his age.

436

See Beschryving der Stadt Delft, Delft, 1729, folio 625.

437

Plin. lib. xviii. cap. 11.

438

At Midsummer 1502, machinery for bolting in mills was first introduced and employed at Zwikau; Nicholas Boller, who gave rise to this improvement, being then sworn master of the bakers’ company. It may be thence easily seen, that coarse and not bolted flour, such as is still used in many places, and as was used through necessity at Zwikau in 1641, was before that period used for baking. Chronica Cygnea, auct. Tob. Schmidten. Zwikau, 1656, v. vol. 4to, ii. p. 219. See also Theatri Freibergensis Chronicon. Freyberg, 1653, 4to, ii. p. 335. Anno 1580, a great drought and scarcity of water. Of all the mills near town there were only fifteen going; and in order that the people might be better supplied with meal, the bolting machinery was removed, and this was attended with such good consequences that each mill could grind as much as before. In Walser’s Appenzeller Chronik. 8vo, p. 471, we are told that about that time (1533), a freeman of Memmingen taught the people of Appenzel to make the beautiful white bolted flour so much and so far celebrated.

439

Transactions of the Economical Society at Leipsic, 1772. Dresden, 8vo, p. 79.

440

According to the general rescript of 1750, which has been often renewed. The company obtained this exclusive right as early as the year 1668.

1613

Nicholson’s Journal, July 1800, p. 179.

1614

Philosophical Magazine, 1805.

1615

Phil. Trans. 1831, p. 147.