How to Feed Your Family for £5 a Day. Bernadine Lawrence
THE ORIGINAL POTATO SALAD
SWEET POTATO SALAD WITH A LEMON HONEY DRESSING
CRUNCHY RED BEAN AND GREEN PEPPER SALAD
MARINATED MACKEREL WITH FRESH GREENS AND A ZINGY MUSTARD DRESSING
CHICKEN AND SPRING ONION SALAD WITH A YOGHURT AND LIME DRESSING
PEANUT BUTTER, OAT AND RAISIN COOKIES
CRUMBLY PASTRY (FOR PIES AND PASTIES)
SWEET WHOLEMEAL SHORTCRUST PASTRY
BATTERS FOR PUDDINGS AND PANCAKES