Natural Soap. Melinda Coss

Natural Soap - Melinda Coss


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      For Railea, Lily, Kai, Isabel, Leo, Max and Jed – my magnificent seven.

      First published in 2011 by New Holland Publishers (UK) Ltd

      London • Cape Town • Sydney • Auckland

      Garfield House

      86–88 Edgware Rd

      London W2 2EA

      United Kingdom

      80 McKenzie Street

      Cape Town 8001

      South Africa

      Unit 1

      66 Gibbes Street

      Chatswood

      NSW 2067

      Australia

      218 Lake Road

      Northcote

      Auckland

      New Zealand

      Text copyright © 2011 Melinda Coss

      Copyright © 2011 New Holland Publishers (UK) Ltd

      Melinda Coss has asserted her moral right to be identified as the author of this work.

      All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior written permission of the publishers and copyright holders.

      ISBN 978 1 84773 854 7

      Publisher: Clare Sayer

      Senior Editor: Emma Pattison

      Designer: Lucy Parissi

      Photography: Jon Meade

      Production: Laurence Poos

      10 9 8 7 6 5 4 3 2 1

      Reproduction by Modern Age Repro House Ltd, Hong Kong

      Printed and bound in Singapore by Tien Wah Press (PTE) Ltd

      The formulations in this book are copyrighted and cannot be made for re-sale.

      The soap recipes in this book are not directly converted from metric to imperial based on 28.35 g per oz but on 25 g per oz. This adjustment was made to the recipes to achieve a safe and easy-to-weigh alternative. Please use either metric or imperial measurements but don’t mix the two.

      The information in this book has been carefully researched and all efforts have been made to ensure accuracy. The author and publisher accept no responsibility for any injuries, damage or losses incurred either during, or subsequent to, following the instructions in this book.

       Contents

       INTRODUCTION

       INGREDIENTS

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       BAR SOAPS

       The Basics

       Saponification, Superfatting and Essential Stuff

       Pure and Gentle

       Fruit Soaps

       Scrub Bars

       Provençal

       Home Spa

       Out of Africa

       Festive Soaps

       Special Effects

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       LIQUID SOAPS

       The Basics

       Recipes

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       CREAMS, BALMS, WHIPS AND MELTS

       The Basics

       Making Creams and Lotions

       Creams

       Balms

       Whips and Melts

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       SETTING UP A SOAP MAKING BUSINESS

      INDEX

      RESOURCES

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       Introduction

      THE VAST MAJORITY OF MY WORKING life has been spent in the design and marketing of craft products. For many years I was involved in knitting and embroidery and wrote numerous books on those subjects, but in the mid-nineties I discovered soap making and my life was turned completely upside down. It is hard to imagine how a simple bar of soap can fundamentally change lives but history shows that it truly can.

      Firstly, if you look at soap as a simple hygiene product it has and does undoubtedly fight disease and save lives. In addition, soap presents creative marketing people with an irresistible blank canvas. They begin with a product that is used by men, women and children worldwide in all their wonderful shapes, colours, sizes and income brackets and create, design and package a simple bar of soap to fulfil needs, lifestyles and aspirations. I am frequently asked the question ‘can you really make a living making and selling soap?’. The answer is that 70 per cent of people use soap and the other 30 per cent just need to be persuaded. This is a dream market for an entrepreneur but your success or failure will depend on your business acumen, your creativity, your marketing skills and your product, in that order.

      Soap making sent me on the hugely challenging adventure of building an enterprise from scratch with traditional values and methods and with the aim of making enough volume to supply supermarkets. My creative and business learning curve was steep and fruitful, and in the last five years I have had the privilege of sharing that learning curve with entrepreneurial spirits


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