The Fundamentals of Bacteriology. Charles Bradfield Morrey

The Fundamentals of Bacteriology - Charles Bradfield Morrey


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1843. Klencke, inoculations of tuberculous material into rabbit. 1843. Holmes, puerperal fever contagious. 1845. Liebert, a potato rot, Peronospora infestans. 1846. Leidy, Joseph (American Naturalist), Trichina spiralis in pork. 1846. Eichstedt, Pityriasis versicolor, Microsporon furfur. 1847. Semmelweiss, recommended disinfection to prevent puerperal fever. Not followed. 1849. Leidy, considered “vibrios” to be plants. 1849. Pollender, Anthrax, saw rods in blood. 1850. Davaine and Rayer, Anthrax, saw rods in blood. 1851. Griesinger, Egyptian chlorosis, Ankylostoma duodenale. 1851. Bilharz, Bilharzia disease, Schistosomum hematobium. 1852. Kückenmeister, tapeworm, Tænia solium. 1852. Perty, saw spores in bacteria. 1854. Cohn, classed bacteria as plants. 1855. Cohn, disease of flies, Empusa muscæ. 1857. Nägeli, named bacteria, Schizomycetes. 1857. Pasteur, lactic, acetic, butyric acid fermentation. 1860. Zenker, Trichinosis, Trichinella spiralis. 1861. Pasteur, disproof of spontaneous generation. 1863. Davaine, transmitted anthrax by blood injections. 1865. Pasteur, Pebrine of silkworms, Nosema bombycis. The first instance of a protozoan shown to be the cause of a disease in a higher animal. 1865. Villemin, repeatedly transmitted tuberculosis to rabbits. 1865. Lister, introduced antisepsis in surgery. 1860. Rindfleisch, Pyemia, organisms in the pus. 1866. Von Hesseling, cheese ripening. 1867. De Martin, cheese ripening akin to alcoholic fermentation. 1869. Kette, Pasteur’s researches scientific basis for many processes in the soil. 1871. Klebs, Pyemia, organisms in the pus. 1872. Bollinger, spores in anthrax. 1872–75. Cohn, definite classification. 1873. Obermeier, recurrent fever, Spirochæta obermeieri. 1873. Schlösing and Münz, nitrification due to organisms. 1875. Lösch, amebic dysentery, Amœba coli. 1875–76. Tyndall, germs in the air. 1876. Robert Koch, anthrax, Bacillus anthracis. The first instance of a bacterium shown to be the cause of disease in an animal. 1877. Bollinger, actinomycosis, Actinomyces bovis (Streptothrix bovis). 1877. Weigert, used anilin dyes for staining. 1877. Woronin, cabbage disease, Plasmodiophora brassicæ. The first instance of a protozoan shown to be the cause of a disease in a plant. 1878. Koch, wound infections, bacterial in origin. 1881. Koch, gelatin plate cultures, Abbé, improvements in the microscope.

       POSITION—RELATIONSHIPS.

       Table of Contents

      Bacteria are considered to belong to the plant kingdom not because of any one character they possess, but because they most nearly resemble organisms which are generally recognized as plants. While it is not difficult to distinguish between the higher plants and higher animals, it becomes almost, if not quite, impossible to separate the lowest, forms of life. It is only by the method of resemblances above mentioned that a decision is finally reached. It has even been proposed to make a third class of organisms neither plants nor animals but midway between in which the bacteria are included, but such a classification has not as yet been adopted.

      In many respects the bacteria are most nearly related to the lowest algæ, since both are unicellular organisms, both reproduce by transverse division and the forms of the cell are strikingly similar. The bacteria differ in one important respect, that is, they do not contain chlorophyl, the green coloring matter which enables all plants possessing it to absorb and break up carbon dioxide in the light, and hence belong among the fungi. Bacteria average much smaller than even the smallest algæ.

      Bacteria are closely connected with the fission yeasts and the yeasts and torulæ. All are unicellular and without chlorophyl. The bacteria, as has been stated, reproduce by division but the others characteristically by budding or gemmation, though the fission yeasts also by division.

      There is a certain resemblance to the molds in their absence of chlorophyl. But the molds grow as branching threads and also have special fruiting organs for producing spores as a means of reproduction, neither of which characteristics is found among the true bacteria. The higher thread bacteria do show true branching and rudimentary fruiting bodies (Streptothrix) and appear to be a link connecting the true bacteria and the molds.

      Fig. 8.—A thread of blue-green algæ.

      Fig. 9.—A thread of small blue-green


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