A Book of Simples. Various

A Book of Simples

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107. To make Black Puddings.

108. To make White Puddings.

109. To make a Posset.

110. To make a Sullibub.

111. To make a Snow to put on the Sullibub.

112. To make Clouted Cream.

113. The Red Surfet Water for any Surfet.

114. To make French Bread.

115. To Dry Apricocks.

116. To make Plumme Gimbols.

117. To dry Cherrys Red.

118. To make Bean Cakes.

119. The Cabbidge Cream.

120. To make Paste of Apricocks.

121. Angelicoe Cakes.

122. To make a Lemon Cream.

123. A Clouted Cream.

124. To pickle Mushroms.

125. To preserve White Quinces whole.

126. To preserve Goosberrys.

127. To make Jelly.

128. To preserve Rasberrys.

129. To preserve Oranges.

130. To souce Pigg.

131. To preserve Apricocks.

132. A Sweet Bag.

133. To coller Beef.

134. Cherry Wine.

135. Little Cakes to be baked in Pans.

136. To make a Carrot Pudding.

138. To make a Flesh Cheese.

139. A Cordiall Organy Water.

140. To Salt Hams or Tongues.

141. Dr. Moors admired Pills.

142. To make Almond Puddings.

143. To make Sawcidges.

144. To make Whipt Sullibubs.

145. To make a Cordiall Water.

146. To Candie Angelicoe Stalks.

147. To Pickle Kidneybeans.

148. To Pickle Turneps.

149. To Pickle Oysters.

150. To Pickle Broom Buds.

151. To make Rasberry or Currant Wine.

152. To make Lemon Cream.

153. To make Almond Cream.

154. To make Snow.

155. Sirrop of Buckthorn Berrys.

156. To pot Beefe.

157. To make a Cake.

158. To make Jelly of Currants or any other suteable fruit.

159. For the Yellow or Black Jaundise.

160. For Deafness by reason of a Cold.

161. To take away the Felme out of the Eyes.

162. For a Swelling in any part.

163. For a Purge.

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