«BarBook». Коктейли, напитки. Сборник рецептов барменам и официантам, управленцам и владельцам. Более 2 500 рецептов. Валерий A. Kayupov

      BIG TITTY ORGY

      Fill a serving tall glass with ice.

      1 oz Grain Alcohol

      1 oz Vodka or Orange Vodka

      1 oz Strawberry Liqueur

      Fill glass with Orange Juice.

      Shake.

      Garnish with lemon.

      BIKINI

      Fill a mixing glass with ice.

      1 oz Vodka

      1 oz Rum

      1 tsp Sugar

      1 oz Sour Mix

      1 oz Milk or Cream

      Shake.

      Strain into chilled glass.

      Garnish with lime.

      Top with umbrella stick.

      BIKINI LINE

      Fill a short glass with ice.

      3/4 oz Vodka

      3/4 oz Coffee Liqueur

      3/4 oz Raspberry Liqueur

      BIKINI LINE (floater)

      1/2 oz Strawberry Liqueur (bottom)

      1/2 oz Orange Liqueur

      1/2 oz Vodka (top)

      BIKINITINI (martini glass)

      Fill mixing glass with o] ice.

      2 oz Vodka

      1 oz Melon Liqueur

      1 oz Cranberry Juice

      Shake.

      Strain into a chilled glass.

      Garnish with 2 melon balls.

      BILLIE HOLIDAY

      Fill a serving tall glass with ice.

      2 oz Vodka

      Dash of Grenadine

      Fill with Ginger Ale.

      Garnish with cherry.

      BIMINI ICED TEA

      Fill a serving tall glass with ice.

      1/2 oz Vodka or Citrus Vodka

      1/2 oz Gin or Lime Gin

      1/2 oz Rum or Spiced Rum

      1/2 oz Tequila

      1/2 oz Blue Curacao

      1 oz Orange Juice

      1 oz Pineapple Juice

      Shake.

      Top with cola.

      Garnish with lemon.

      BIRD OF PARADISE (wine glass)

      Fill a wine glass 3/4 with ice.

      Fill 3/4 with Champagne

      Fill with Pineapple Juice

      Dash of Grenadine.

      Garnish with orange slice.

      BISCUIT NECK

      Fill a mixing glass with ice.

      1/2 oz 101-proof Bourbon

      1/2 oz Amaretto

      1/2 oz Irish Cream

      1/2 oz Hazelnut Liqueur

      Shake.

      Strain into chilled glass.

      BIT OF HONEY (frozen)

      In blender:

      1/2 cup of ice

      1/2 oz Scotch

      1 tbsp of Honey

      Scoop of Vanilla Ice Cream

      Blend until smothh.

      Float 1/2 oz B&B on top.

      BITCH FIGHT

      Fill a serving tall glass with ice.

      1 oz Peach Schnapps

      1 oz Orange Liqueur

      Dash of sweetened Lime Juice

      Fill with Cranberry Juice.

      Shake.

      Garnish with lime.

      BITTER SMILE

      Fill serving glass with ice.

      1 oz Campari

      2 oz Grapefruit juice

      Fill with beer.

      BLACK AND BLUE MARTINI (martini glass)

      CAUTION: DRY – usually means less Vermouth, than usual.

      EXTRA DRY – can mean even less

      Vermouth than usual or NO Verrmouth at all.

      Fill a mixing glass with ice.

      1/2 oz Dry Vermoth

      2 oz TOP SHELF GIN (Premium)

      2 oz TOP SHELF VODKA (Premium)

      Stir/Strain into chilled glass.

      Garnish with lemon twist or

      olives or coctail’s onion.

      BLACK AND TAN

      Fill a beer glass.

      1/2 glass Amber Ale

      1/2 glass Stout

      BLACK BARRACUDA

      Fill a serving glass with ice.

      1 oz Dark Rum

      1/2 oz Banana Liqueur

      1/2 oz Blackberry Brandy

      Dash of sweetened Lime Juice

      Dash of Grenadine

      Fill with Orange Juice.

      Shake.

      Garnish with lime and orange.

      BLACK BETTY (coctail glass)

      Fill glass with ice/

      1 oz Premium blended Whisky

      1 oz Coconut Rum

      1/2 oz Black Raspberry Liqueur

      1/2 oz Peach Schnapps or

      Southern Comfort

      Fill with Cranberry Juice.

      Shake.

      BLACK CAT

      Fill a serving tall glass with ice.

      1 oz Vodka

      1 oz Cherry Liqueur

      Fill glass with equal parts cranberry juice and cola.

      BLACK CHERRY BLOSSOM (coctail glass)

      In a mixing glass:

      Wedge of Lemon

      2 Dashes of Angostura Bitters

      Muddle lightly (leave rind intact)

      3 oz Black Cherry Vodka

      1 oz